Fresh Ghost Peppers

Fresh Ghost Peppers appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Fresh Ghost Peppers appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
0%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Fresh Ghost Peppers: above-median product count (beats 71.2% of ranked ingredients)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
0%
Of the way down the captured list, averaged across the 1 product listing it (mean slot 1.0). Fresh Ghost Peppers usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Fresh Ghost Peppers reaches 1 named brands, most often appears under Undefined, and typically sits near the top of the captured list. Product examples include Bhut Jolokia Pepper Sauce Reserve. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 3 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Fresh Ghost Peppers

Every indexed product currently listing Fresh Ghost Peppers (1 total):

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Count-or-score neighbours for Fresh Ghost Peppers

Peer axes for Fresh Ghost Peppers: 1 products · mean score 100/100.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Using the Fresh Ghost Peppers evidence

Start from Fresh Ghost Peppers's 1 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Fresh Ghost Peppers to see how the ingredient appears in actual labels. See listed products
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
  • See the join rules behind screening scores before reading them as dietary advice. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Fresh Ghost Peppers — common follow-ups

Why is there no FDA/CSPI verdict on Fresh Ghost Peppers?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Fresh Ghost Peppers, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.

Where does Fresh Ghost Peppers show up across the catalog?

Fresh Ghost Peppers sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Fresh Ghost Peppers so common on ingredient lists?

The current source record does not specify a technical effect for Fresh Ghost Peppers. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Fresh Ghost Peppers). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.