Fresh Cream

Fresh Cream appears in 79 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Fresh Cream appears in 79 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

79
catalogued products
#3,681
usage rank of 247,206
36
named brands represented
18%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Audit the co-occurring flags first

54.4% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Fresh Cream as the trigger. Open records such as Abdallah, Whipping Cream Truffle, Raspberry; Ahold, simply enjoy, bourbon praline gelato; Ahold, simply enjoy, gelato, peppermint kiss and inspect which ingredient row carries the caution marker. The 92.5/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 18% average label depth helps locate the term when checking the package.

54.4% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 74 of 78 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

High-volume listing for Fresh Cream - usage rank #3,681

Usage rank
#3,681
of 247,206 ingredients that appear in at least one catalogued product, tied with 27 others that also appear in exactly 79 products, listed in more products than 98.5% of them.
Typical depth in an ingredient list
18%
Mean relative depth 18% across 79 parsed labels, slot 4.6 on average. Fresh Cream tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Fresh Cream

Across the 79 products on this site that list Fresh Cream, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 10.4x more often with Fresh Cream than in the catalogue at large.

Additive Shared products Share of Fresh Cream products Share of all products
Carrageenan 37 46.8% 4.5%
Caramel Coloring 5 6.3% 5.7%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Fresh Cream

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 050100150 0246 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Fresh Cream
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Fresh Cream vs other top-decile catalog footprints

Top-decile company for Fresh Cream: 79 listings averaging 92.5/100. Comparable product-count neighbours: Organic Acerola Cherry Extract · Calcium Chloride And Citric Acid · Dry Garlic.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Fresh Cream record

Start from Fresh Cream's 79 catalogued appearances and the attached source fields, then open the product rows that match your use case.

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Fresh Cream

How should I read safety signals when Fresh Cream sits in heavily flagged products?

54.4% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Fresh Cream is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Fresh Cream?

Fresh Cream ranks in the top decile by product count (#3,681 of 247,206), appearing in 79 indexed products led by Desserts. The sample list below is a slice of that footprint, not the full universe.

Why is Fresh Cream so common on ingredient lists?

The source record does not name a technical effect, yet Fresh Cream appears in 79 products (#3,681 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Fresh Cream). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.