Fire Roasted Zucchini
Fire Roasted Zucchini appears in 11 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Fire Roasted Zucchini appears in 11 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 11
- catalogued products
- #14,190
- usage rank of 247,206
- 5
- named brands represented
- 27%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Fire Roasted Zucchini sits in the busiest tenth of the catalog (#14,190 / 247,206)
- Usage rank
- #14,190
- of 247,206 ingredients that appear in at least one catalogued product, tied with 989 others that also appear in exactly 11 products.
- Typical depth in an ingredient list
- 27%
- Mean relative depth 27% across 11 parsed labels, slot 7.8 on average. Fire Roasted Zucchini tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Reading this ingredient record
Use prevalence before concern
Only 18.2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Fire Roasted Zucchini spans 5 named brands and is led by the Frozen foods group. Start with Meatloaf with Portobello Mushroom Gravy; Moroccan-Inspired Grains & Vegetables; Smartmade White Wine Chicken & Couscous when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.7/100 product average proves this ingredient safe.
5 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 5 of 9 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 11 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Fire Roasted Zucchini
Products Containing Fire Roasted Zucchini
High-volume slice (11 of 11) for products naming Fire Roasted Zucchini:
Fire Roasted Zucchini vs other top-decile catalog footprints
High-volume peers for Fire Roasted Zucchini: 11 products, mean screening score 97.7/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Fire Roasted Zucchini page
Use the 11-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Fire Roasted Zucchini before treating the aggregate count as a personal conclusion. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Fire Roasted Zucchini
Why is there no FDA/CSPI verdict on Fire Roasted Zucchini? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Fire Roasted Zucchini, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#14,190 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Fire Roasted Zucchini? ▼
Fire Roasted Zucchini ranks in the top decile by product count (#14,190 of 247,206), appearing in 11 indexed products led by Frozen foods. The sample list below is a slice of that footprint, not the full universe.
Why is Fire Roasted Zucchini so common on ingredient lists? ▼
The source record does not name a technical effect, yet Fire Roasted Zucchini appears in 11 products (#14,190 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Fire Roasted Zucchini). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.