Extra Fancy Durum Flour

Extra Fancy Durum Flour carries a safety score of 3/5 and appears in 46 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Extra Fancy Durum Flour highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Extra Fancy Durum Flour46
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Extra Fancy Durum Flour has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Extra Fancy Durum Flour currently appears in 46 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Extra Fancy Durum Flour serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Extra Fancy Durum Flour in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Extra Fancy Durum Flour
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 46 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 46 of 46 products

100% natural sweet pepper ravioli
Valley Fine Foods Company
100/100
Butternut squash ravioli
Unknown
95/100
Butternut Squash Ravioli With Sweet Cream & Amaretti Cookie Crums
Carla's Pasta Inc.
100/100
Chicken & Asiago Cheese Ravioli
Valley Fine Foods Company
100/100
Edwardo's Fusilli Tricolor Enriched Egg Pasta
Dolce Italia Foods Inc.
100/100
Egg & sage striped butternut squash italian style ravioli, egg & sage striped butternut squash
Unknown
100/100
Five cheese ravioli
Valley Fine Foods Company
100/100
Fresh Fettucine
Roche Bros
100/100
Fresh Linguine Pasta
Roche Bros Supermarket
100/100
Grass Fed Beef Lasagna
Wild Fork
100/100
Healthy Vegan Ravioli
Carla's Pasta Inc.
100/100
Italian sausage & roasted red pepper sauce with fettuccine pasta & sauce pack
Valley Fine Foods Company
100/100
Italian Sausage Ravioli
Valley Fine Foods Company
100/100
Italian sausage ravioli
Valley Fine Foods Company
100/100
Kitchen, Cheese Lasagna
Shoprite
100/100
Pacchetti, Parachute Shaped Egg Pasta
Carla's Pasta Inc.
95/100
Pierogies Potato and Onion
Golden
100/100
Rainbow tortellini
Rozzano
100/100
Ravioli
Carla's Pasta Inc.
100/100
Ravioli
Carla's Pasta Inc.
95/100
Ravioli
Valley Fine Foods Company
100/100
Ravioli
Valley Fine Foods Company
100/100
Shrimp & Lobster Ravioli
Valley Fine Foods Company
100/100
Shrimp And Lobster Ravioli
Pasta Prima
100/100
Shrimp scampi italian style jumbo ravioli, shrimp scampi
Unknown
100/100
Shrimp Scampi Ravioli
Carla's Pasta
100/100
Six cheese italian style ravioli with marinara sauce, six cheese
Unknown
100/100
Smoked Mozzarella Ravioli
Valley Fine Foods Company
100/100
Smoked mozzarella ravioli, smoked mozzarella
Valley Fine Foods Company
100/100
Spicy sausage italian style jumbo ravioli, spicy sausage
Unknown
100/100
Spinach & Cheese Tortellini
Valley Fine Foods Company
100/100
Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese
Unknown
95/100
Spinach & Egg Striped Pasta
Carla's Pasta Inc.
95/100
Spinach And Cheese Ravioli
Valley Fine Foods Company
100/100
Spinach Fettuccine, Enriched Egg Pasta
Dolce Italia Foods Inc
100/100
Stuffed rigatoni pasta
Unknown
100/100
Stuffed with lobster, crab and shrimp meat, mozzarella and cream cheeses, and a special blend of herbs and spices ravioli, lobster & crab
Wellsley Farms
100/100
Superfood spinach & kale ravioli
Valley Fine Foods Company
100/100
Superfood Spinach & Kale Ravioli
Valley Fine Foods Company
100/100
Tortellini
Valley Fine Foods Company
100/100
Tortellini rosa
Unknown
100/100
Tuscan style vegetable ravioli
Unknown
100/100
Vegetable dumpling with edamame in a sweet & sour sauce, vegetable dumpling
Unknown
100/100
White Meat Chicken & Spinach Ravioli
Raley's
100/100
Wild Mushroom Ravioli
Pasta Prima
100/100
Wild Mushroom Ravioli
Valley Fine Foods Company
100/100

Frequently Asked Questions

Is Extra Fancy Durum Flour safe to eat?

Extra Fancy Durum Flour has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Extra Fancy Durum Flour?

Extra Fancy Durum Flour is found in 46 products in our database, spanning various food categories and brands.

What does Extra Fancy Durum Flour do in food?

Extra Fancy Durum Flour serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.