Enzymes And Cellulose
Enzymes And Cellulose appears in 76 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Enzymes And Cellulose appears in 76 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 76
- catalogued products
- #3,767
- usage rank of 247,206
- 28
- named brands represented
- 66%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 31 of 76 records have some flagged component, while the rest do not. Compare Artisan crust pizza, pepperoni; Bacon ranch, chicken poppers; Bove's, pasta sauce, vodka to see how surrounding formulations change; do not assign their 40–100 score range to Enzymes And Cellulose itself. The ingredient most often sits in the lower half of the list, and Meals supplies the most useful like-for-like starting point for a label review.
31 of 76 linked records have some flagged component
All 76 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 40–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Enzymes And Cellulose sits in the busiest tenth of the catalog (#3,767 / 247,206)
- Usage rank
- #3,767
- of 247,206 ingredients that appear in at least one catalogued product, tied with 34 others that also appear in exactly 76 products, listed in more products than 98.5% of them.
- Typical depth in an ingredient list
- 66%
- Of the way down the captured list, averaged across the 76 products listing it (mean slot 27.6). Enzymes And Cellulose usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What else is usually in the same product as Enzymes And Cellulose
Across the 76 products on this site that list Enzymes And Cellulose, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sodium Nitrite shows up about 8.2x more often with Enzymes And Cellulose than in the catalogue at large.
| Additive | Shared products | Share of Enzymes And Cellulose products | Share of all products |
|---|---|---|---|
| Sodium Nitrite | 15 | 19.7% | 2.4% |
| Carrageenan | 12 | 15.8% | 4.5% |
| BHA | 10 | 13.2% | 0.7% |
| BHT | 10 | 13.2% | 1.1% |
| Caramel Coloring | 8 | 10.5% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Enzymes And Cellulose
Products Containing Enzymes And Cellulose
High-volume slice (16 of 76) for products naming Enzymes And Cellulose:
Peer ingredients with comparable catalog mass (near “Aspartame+”)
High-volume peers for Enzymes And Cellulose: 76 products, mean screening score 89.3/100. Nearest count peers include “Aspartame+”, “Bacillus Subtilis”, “Batter Mix”. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Enzymes And Cellulose record
Use the 76-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Review the sampled product records that list Enzymes And Cellulose to see how the ingredient appears in actual labels. See listed products
- Place Enzymes And Cellulose next to “Bacillus Subtilis” (or another peer) using the same FDA/CSPI and prevalence fields. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Enzymes And Cellulose carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Enzymes And Cellulose. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Enzymes And Cellulose? ▼
Enzymes And Cellulose ranks in the top decile by product count (#3,767 of 247,206), appearing in 76 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.
Why is Enzymes And Cellulose so common on ingredient lists? ▼
The source record does not name a technical effect, yet Enzymes And Cellulose appears in 76 products (#3,767 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Enzymes And Cellulose). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.