Durum Semolina Flour
Durum Semolina Flour appears in 82 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Durum Semolina Flour appears in 82 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 82
- catalogued products
- #3,608
- usage rank of 247,206
- 32
- named brands represented
- 11%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Durum Semolina Flour - usage rank #3,608
- Usage rank
- #3,608
- of 247,206 ingredients that appear in at least one catalogued product, tied with 30 others that also appear in exactly 82 products, listed in more products than 98.5% of them.
- Typical depth in an ingredient list
- 11%
- Of the way down the captured list, averaged across the 82 products listing it (mean slot 3.0). Durum Semolina Flour usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
Use prevalence before concern
Only 13.4% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Durum Semolina Flour spans 32 named brands and is led by the Plant-based foods and beverages group. Start with Alfredo, Stuffed Shells; Ancient grain meal; Angel hair pasta when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 98.2/100 product average proves this ingredient safe.
32 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 55 of 76 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
What else is usually in the same product as Durum Semolina Flour
Across the 82 products on this site that list Durum Semolina Flour, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set.
| Additive | Shared products | Share of Durum Semolina Flour products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 6 | 7.3% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Durum Semolina Flour
Products Containing Durum Semolina Flour
High-volume slice (16 of 82) for products naming Durum Semolina Flour:
Peer ingredients with comparable catalog mass (near “Added Color”)
High-volume peers for Durum Semolina Flour: 82 products, mean screening score 98.2/100. Nearest count peers include “Added Color”, “Ammonium Phosphate”, “Arôme Naturel”. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Durum Semolina Flour page
Start from Durum Semolina Flour's 82 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Durum Semolina Flour before treating the aggregate count as a personal conclusion. Open product sample
- Compare Durum Semolina Flour with a peer such as “Added Color” on source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Durum Semolina Flour — common follow-ups
Why is there no FDA/CSPI verdict on Durum Semolina Flour? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Durum Semolina Flour, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#3,608 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Durum Semolina Flour? ▼
Durum Semolina Flour ranks in the top decile by product count (#3,608 of 247,206), appearing in 82 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Durum Semolina Flour so common on ingredient lists? ▼
The source record does not name a technical effect, yet Durum Semolina Flour appears in 82 products (#3,608 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Durum Semolina Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.