Deactivated Yeast
Deactivated Yeast appears in 125 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Deactivated Yeast appears in 125 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 125
- catalogued products
- #2,653
- usage rank of 247,206
- 46
- named brands represented
- 76%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Deactivated Yeast sits in the busiest tenth of the catalog (#2,653 / 247,206)
- Usage rank
- #2,653
- of 247,206 ingredients that appear in at least one catalogued product, tied with 20 others that also appear in exactly 127 products, listed in more products than 98.9% of them.
- Typical depth in an ingredient list
- 76%
- Averaged label depth puts Deactivated Yeast near the end of the captured list (76% of list length, mean slot 19.1). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
Use prevalence before concern
Only 11.2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Deactivated Yeast spans 46 named brands and is led by the Plant-based foods and beverages group. Start with 8 Mini Croissants; Almond Croissants; AUTHENTIC BRIOCHE BURGER BUNS when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 96.8/100 product average proves this ingredient safe.
46 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 117 of 124 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
What else is usually in the same product as Deactivated Yeast
Across the 125 products on this site that list Deactivated Yeast, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sodium Nitrite shows up about 3.3x more often with Deactivated Yeast than in the catalogue at large.
| Additive | Shared products | Share of Deactivated Yeast products | Share of all products |
|---|---|---|---|
| Sodium Nitrite | 10 | 8% | 2.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Deactivated Yeast
Products Containing Deactivated Yeast
A sample of 16 high-volume listings among the 125 indexed products containing Deactivated Yeast:
Deactivated Yeast vs other top-decile catalog footprints
High-volume peers for Deactivated Yeast: 125 products, mean screening score 96.8/100. Comparable product-count neighbours: Aluminum Free Baking Powder · Annatto Extracts · Apple Concentrate. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Using the Deactivated Yeast evidence
Start from Deactivated Yeast's 125 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Deactivated Yeast before treating the aggregate count as a personal conclusion. See listed products
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Deactivated Yeast? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Deactivated Yeast, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#2,653 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Deactivated Yeast? ▼
Deactivated Yeast ranks in the top decile by product count (#2,653 of 247,206), appearing in 125 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Deactivated Yeast so common on ingredient lists? ▼
The source record does not name a technical effect, yet Deactivated Yeast appears in 125 products (#2,653 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Deactivated Yeast). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.