Dark Red Kidneys
Dark Red Kidneys appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Dark Red Kidneys appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 0
- named brands represented
- 67%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Upper-half catalog placement for Dark Red Kidneys (#71,300)
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 67%
- Averaged label depth puts Dark Red Kidneys in the lower half of the list (67% of list length, mean slot 19.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Dark Red Kidneys reaches 0 named brands, most often appears under Meals, and typically sits in the lower half of the list. Product examples include Ham bone soup mix. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Dark Red Kidneys
Every indexed product currently listing Dark Red Kidneys (1 total):
Count-or-score neighbours for Dark Red Kidneys
Use the lists below to place Dark Red Kidneys against similar footprints (1 products).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Dark Red Kidneys record
1 product rows plus any FDA/CSPI fields on Dark Red Kidneys are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Dark Red Kidneys to see how the ingredient appears in actual labels. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Dark Red Kidneys
Why is there no FDA/CSPI verdict on Dark Red Kidneys? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Dark Red Kidneys, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.
Where does Dark Red Kidneys show up across the catalog? ▼
Dark Red Kidneys sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Dark Red Kidneys so common on ingredient lists? ▼
The current source record does not specify a technical effect for Dark Red Kidneys. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Dark Red Kidneys). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.