Dark Meat Turkey

Dark Meat Turkey appears in 5 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Dark Meat Turkey appears in 5 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

5
catalogued products
#24,708
usage rank of 247,206
5
named brands represented
1%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 2 of 5 records have some flagged component, while the rest do not. Compare Sliced Turkey Pepperoni; Turkey bacon; Uncured Turkey Bacon to see how surrounding formulations change; do not assign their 55–100 score range to Dark Meat Turkey itself. The ingredient most often sits near the top of the captured list, and Meats and their products supplies the most useful like-for-like starting point for a label review.

2 of 5 linked records have some flagged component

All 4 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 55–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Dark Meat Turkey: top-decile catalog footprint (#24,708 of 247,206)

Usage rank
#24,708
of 247,206 ingredients that appear in at least one catalogued product, tied with 4,103 others that also appear in exactly 5 products.
Typical depth in an ingredient list
1%
Mean relative depth 1% across 5 parsed labels, slot 1.4 on average. Dark Meat Turkey tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

How do the sampled products compare?

Each point is one of the 5 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Dark Meat Turkey

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 5 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 5060708090100110 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Dark Meat Turkey Sliced Turkey PepperoniTurkey baconUncured Turkey BaconUncured Turkey BaconUncured Turkey Corn Dogs
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Products Containing Dark Meat Turkey

A sample of 5 high-volume listings among the 5 indexed products containing Dark Meat Turkey:

Download these 5 product rows (CSV) 5 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Peer ingredients with comparable catalog mass

High-volume peers for Dark Meat Turkey: 5 products, mean screening score 88/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

What to do with this Dark Meat Turkey record

Use the 5-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Open the product sample for Dark Meat Turkey and read how the term sits on real packages. Browse linked labels
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Dark Meat Turkey

Does Dark Meat Turkey carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Dark Meat Turkey. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Dark Meat Turkey?

Dark Meat Turkey ranks in the top decile by product count (#24,708 of 247,206), appearing in 5 indexed products led by Meats and their products. The sample list below is a slice of that footprint, not the full universe.

Why is Dark Meat Turkey so common on ingredient lists?

The source record does not name a technical effect, yet Dark Meat Turkey appears in 5 products (#24,708 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Dark Meat Turkey). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.