Cultured Non Fat Milk
Cultured Non Fat Milk appears in 69 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Cultured Non Fat Milk appears in 69 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 69
- catalogued products
- #4,011
- usage rank of 247,206
- 16
- named brands represented
- 18%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 27 of 69 records have some flagged component, while the rest do not. Compare Anything But Plain Greek Yogurt; Apple, Banana, Strawberry & Yogurt; Berry awesome acai protein smoothies flavored greek yogurt cubes to see how surrounding formulations change; do not assign their 20–100 score range to Cultured Non Fat Milk itself. The ingredient most often sits near the top of the captured list, and Dairies supplies the most useful like-for-like starting point for a label review.
27 of 69 linked records have some flagged component
All 69 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 20–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Cultured Non Fat Milk: top-decile catalog footprint (#4,011 of 247,206)
- Usage rank
- #4,011
- of 247,206 ingredients that appear in at least one catalogued product, tied with 35 others that also appear in exactly 69 products, listed in more products than 98.4% of them.
- Typical depth in an ingredient list
- 18%
- Of the way down the captured list, averaged across the 69 products listing it (mean slot 4.6). Cultured Non Fat Milk usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Cultured Non Fat Milk
Across the 69 products on this site that list Cultured Non Fat Milk, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 5.9x more often with Cultured Non Fat Milk than in the catalogue at large.
| Additive | Shared products | Share of Cultured Non Fat Milk products | Share of all products |
|---|---|---|---|
| Sucralose | 11 | 15.9% | 2.7% |
| Carrageenan | 11 | 15.9% | 4.5% |
| Acesulfame Potassium | 10 | 14.5% | 1.8% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Cultured Non Fat Milk
Products Containing Cultured Non Fat Milk
16 busy labels from the 69 indexed products that list Cultured Non Fat Milk:
Cultured Non Fat Milk vs other top-decile catalog footprints
Cultured Non Fat Milk sits among other busy catalog rows (69 products, mean score 93.1/100). Nearest count peers include “100% Orange Juice”, “C Yellow #5”, “Chili Garlic Sauce”. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Cultured Non Fat Milk record
69 product rows plus any FDA/CSPI fields on Cultured Non Fat Milk are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Cultured Non Fat Milk to see how the ingredient appears in actual labels. Browse linked labels
- Compare Cultured Non Fat Milk with a peer such as “100% Orange Juice” on source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Cultured Non Fat Milk carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Cultured Non Fat Milk. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Cultured Non Fat Milk? ▼
Cultured Non Fat Milk ranks in the top decile by product count (#4,011 of 247,206), appearing in 69 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.
Why is Cultured Non Fat Milk so common on ingredient lists? ▼
The source record does not name a technical effect, yet Cultured Non Fat Milk appears in 69 products (#4,011 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Cultured Non Fat Milk). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.