Crisped Rice
Crisped Rice appears in 156 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Crisped Rice appears in 156 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 156
- catalogued products
- #2,296
- usage rank of 247,206
- 32
- named brands represented
- 55%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Crisped Rice: top-decile catalog footprint (#2,296 of 247,206)
- Usage rank
- #2,296
- of 247,206 ingredients that appear in at least one catalogued product, tied with 12 others that also appear in exactly 156 products, listed in more products than 99.1% of them.
- Typical depth in an ingredient list
- 55%
- Mean relative depth 55% across 156 parsed labels, slot 11.6 on average. Crisped Rice tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
Use prevalence before concern
Only 9% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Crisped Rice spans 32 named brands and is led by the Snacks group. Start with Actric blasters crispy bars; All Chocolate; Annie'S Homegrown, Oatmeal Cookie Biscuit Bar when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.7/100 product average proves this ingredient safe.
32 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 153 of 155 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
What else is usually in the same product as Crisped Rice
Across the 156 products on this site that list Crisped Rice, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set.
| Additive | Shared products | Share of Crisped Rice products | Share of all products |
|---|---|---|---|
| Carrageenan | 7 | 4.5% | 4.5% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Crisped Rice
Products Containing Crisped Rice
A sample of 16 high-volume listings among the 156 indexed products containing Crisped Rice:
High-volume peers for Crisped Rice beside “Organic Apple Cider”
High-volume peers for Crisped Rice: 156 products, mean screening score 97.7/100. Comparable product-count neighbours: Organic Apple Cider · Cashew Nuts · Chardonnay Wine. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Crisped Rice record
Start from Crisped Rice's 156 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Crisped Rice and read how the term sits on real packages. Browse linked labels
- Place Crisped Rice next to “Cashew Nuts” (or another peer) using the same FDA/CSPI and prevalence fields. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Crisped Rice
Why is there no FDA/CSPI verdict on Crisped Rice? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Crisped Rice, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#2,296 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Crisped Rice? ▼
Crisped Rice ranks in the top decile by product count (#2,296 of 247,206), appearing in 156 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Crisped Rice so common on ingredient lists? ▼
The source record does not name a technical effect, yet Crisped Rice appears in 156 products (#2,296 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Crisped Rice). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.