Corn Syrup And Erythorbic Acid
Corn Syrup And Erythorbic Acid appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Corn Syrup And Erythorbic Acid appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 2
- catalogued products
- #46,185
- usage rank of 247,206
- 1
- named brands represented
- 67%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Corn Syrup And Erythorbic Acid ranks above 81.3% of catalogued ingredients
- Usage rank
- #46,185
- of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
- Typical depth in an ingredient list
- 67%
- Of the way down the captured list, averaged across the 2 products listing it (mean slot 3.0). Corn Syrup And Erythorbic Acid usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Corn Syrup And Erythorbic Acid reaches 1 named brands, most often appears under Plant-based foods and beverages, and typically sits in the lower half of the list. Product examples include Greer Peaches Southern Freestone Halves & Pieces In Light Syrup; Margaret holmes, o'sage peaches in light syrup, peaches. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 3 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Corn Syrup And Erythorbic Acid
Every indexed product currently listing Corn Syrup And Erythorbic Acid (2 total):
Count-or-score neighbours for Corn Syrup And Erythorbic Acid
Use the lists below to place Corn Syrup And Erythorbic Acid against similar footprints (2 products).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Corn Syrup And Erythorbic Acid page
Start from Corn Syrup And Erythorbic Acid's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Corn Syrup And Erythorbic Acid and read how the term sits on real packages. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Corn Syrup And Erythorbic Acid
Why is there no FDA/CSPI verdict on Corn Syrup And Erythorbic Acid? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Corn Syrup And Erythorbic Acid, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.
Where does Corn Syrup And Erythorbic Acid show up across the catalog? ▼
Corn Syrup And Erythorbic Acid sits above the median for catalog prevalence (2 products, #46,185 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Corn Syrup And Erythorbic Acid so common on ingredient lists? ▼
The current source record does not specify a technical effect for Corn Syrup And Erythorbic Acid. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Corn Syrup And Erythorbic Acid). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.