Citric Acid Caramel Color Paprika Color
Citric Acid Caramel Color Paprika Color appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Citric Acid Caramel Color Paprika Color appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 1
- named brands represented
- 57%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Upper-half catalog placement for Citric Acid Caramel Color Paprika Color (#71,300)
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 57%
- Mean relative depth 57% across 1 parsed label, slot 13.0 on average. Citric Acid Caramel Color Paprika Color tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Citric Acid Caramel Color Paprika Color reaches 1 named brands, most often appears under uncategorized products, and typically sits in the lower half of the list. Product examples include Apple Turnover. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Citric Acid Caramel Color Paprika Color
Full indexed set for Citric Acid Caramel Color Paprika Color — 1 product:
Count-or-score neighbours for Citric Acid Caramel Color Paprika Color
Peer axes for Citric Acid Caramel Color Paprika Color: 1 products · mean score 100/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Citric Acid Caramel Color Paprika Color record
Use the 1-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Open the product sample for Citric Acid Caramel Color Paprika Color and read how the term sits on real packages. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Citric Acid Caramel Color Paprika Color — common follow-ups
Why is there no FDA/CSPI verdict on Citric Acid Caramel Color Paprika Color? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Citric Acid Caramel Color Paprika Color, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.
Where does Citric Acid Caramel Color Paprika Color show up across the catalog? ▼
Citric Acid Caramel Color Paprika Color sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Citric Acid Caramel Color Paprika Color so common on ingredient lists? ▼
The current source record does not specify a technical effect for Citric Acid Caramel Color Paprika Color. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Citric Acid Caramel Color Paprika Color). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.