Cheddar/mozzarella/brie Cheeses

Cheddar/mozzarella/brie Cheeses appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Cheddar/mozzarella/brie Cheeses appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

3
catalogued products
#35,091
usage rank of 247,206
1
named brands represented
27%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Cheddar/mozzarella/brie Cheeses ranks above 85.8% of catalogued ingredients

Usage rank
#35,091
of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
Typical depth in an ingredient list
27%
Mean relative depth 27% across 3 parsed labels, slot 17.0 on average. Cheddar/mozzarella/brie Cheeses tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What this page can and cannot answer

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Cheddar/mozzarella/brie Cheeses reaches 1 named brands, most often appears under Meats and their products, and typically sits in the upper half of the list. Product examples include Creme brie & apple filled with brie, cheddar & mozzarella cheeses, sliced apples & cranberries breaded raw stuffed chicken breasts with rib meat, creme brie & apple; Creme brie & apple filled with brie, cheddar & mozzarella cheeses, sliced apples & cranberries breaded raw stuffed chicken breasts with rib meat, creme brie & apple; Breaded raw stuffed chicken breasts with rib meat. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (3 of 3), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Ingredients with similar product-count or score profiles

Cheddar/mozzarella/brie Cheeses comparison set — 3 products, mean 100/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the Cheddar/mozzarella/brie Cheeses page

Use the 3-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Open the product sample for Cheddar/mozzarella/brie Cheeses and read how the term sits on real packages. Browse linked labels
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Cheddar/mozzarella/brie Cheeses

Why is there no FDA/CSPI verdict on Cheddar/mozzarella/brie Cheeses?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Cheddar/mozzarella/brie Cheeses, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#35,091 of 247,206 ingredients) and label position instead.

Where does Cheddar/mozzarella/brie Cheeses show up across the catalog?

Cheddar/mozzarella/brie Cheeses sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Cheddar/mozzarella/brie Cheeses so common on ingredient lists?

The current source record does not specify a technical effect for Cheddar/mozzarella/brie Cheeses. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Cheddar/mozzarella/brie Cheeses). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.