Certified Organic Grade A Reduced Fat Milk
Certified Organic Grade A Reduced Fat Milk appears in 14 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Certified Organic Grade A Reduced Fat Milk appears in 14 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 14
- catalogued products
- #11,996
- usage rank of 247,206
- 6
- named brands represented
- 0%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Certified Organic Grade A Reduced Fat Milk: top-decile catalog footprint (#11,996 of 247,206)
- Usage rank
- #11,996
- of 247,206 ingredients that appear in at least one catalogued product, tied with 643 others that also appear in exactly 14 products.
- Typical depth in an ingredient list
- 0%
- Of the way down the captured list, averaged across the 14 products listing it (mean slot 1.0). Certified Organic Grade A Reduced Fat Milk usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Certified Organic Grade A Reduced Fat Milk reaches 6 named brands, most often appears under Dairies, and typically sits near the top of the captured list. Product examples include 2% Reduced Fat Milk; Cream top organic reduced fat 2% milk; Organic 2% Milk. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 1 (12 of 14), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 14 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Certified Organic Grade A Reduced Fat Milk
Products Containing Certified Organic Grade A Reduced Fat Milk
A sample of 14 high-volume listings among the 14 indexed products containing Certified Organic Grade A Reduced Fat Milk:
Peer ingredients with comparable catalog mass
High-volume peers for Certified Organic Grade A Reduced Fat Milk: 14 products, mean screening score 100/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Certified Organic Grade A Reduced Fat Milk record
Start from Certified Organic Grade A Reduced Fat Milk's 14 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Certified Organic Grade A Reduced Fat Milk to see how the ingredient appears in actual labels. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Certified Organic Grade A Reduced Fat Milk
Why is there no FDA/CSPI verdict on Certified Organic Grade A Reduced Fat Milk? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Certified Organic Grade A Reduced Fat Milk, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#11,996 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Certified Organic Grade A Reduced Fat Milk? ▼
Certified Organic Grade A Reduced Fat Milk ranks in the top decile by product count (#11,996 of 247,206), appearing in 14 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.
Why is Certified Organic Grade A Reduced Fat Milk so common on ingredient lists? ▼
The source record does not name a technical effect, yet Certified Organic Grade A Reduced Fat Milk appears in 14 products (#11,996 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Certified Organic Grade A Reduced Fat Milk). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.