Cellulose Gum And Gel

Cellulose Gum And Gel carries a safety score of 3/5 and appears in 53 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Cellulose Gum And Gel highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Cellulose Gum And Gel53
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Cellulose Gum And Gel has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Cellulose Gum And Gel currently appears in 53 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Cellulose Gum And Gel serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Cellulose Gum And Gel in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Cellulose Gum And Gel
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 53 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 53 products

100 calories protein nutrition shake
Cytosport Inc.
65/100
Apple Cinnamon Danish
Hostess Brands Llc
95/100
Banana creme genuine non dairy protein shake, banana creme
Unknown
65/100
Cafe Latte Coffee House
Muscle Milk
65/100
Chocolate
Muscle Milk
65/100
Chocolate non dairy protein shake
Unknown
65/100
Creme sandwich cookies
snackwells
100/100
Cytosport, monster milk, non dairy protein shake, banana
Unknown
65/100
Cytosport, monster milk, non dairy protein shake, chocolate
Unknown
65/100
Cytosport, monster milk, non dairy protein shake, cookies 'n creme
Unknown
65/100
Cytosport, monster milk, non dairy protein shake, vanilla
Unknown
65/100
Danish
Cloverhill Bakery
15/100
Danish
Hostess
45/100
Danish with Icing Berries & Cream Cheese
Hostess
40/100
Genuine Non Dairy Protein Shake, Chocolate Caramel Kick
Muscle Milk
65/100
Low-Fat Protein Shake
Cytosport Inc.
100/100
muscle milk
Starbucks
65/100
Muscle Milk 11oz Cookie 'N Creme
Muscle Milk
65/100
Muscle milk light readytodrink shake chocolate
Muscle Milk
65/100
Muscle Milk Zero
Muscle Milk
65/100
Muscle milk, non dairy protein shake, crushing cookies 'n creme
Unknown
65/100
Muscle milk, non dairy protein shake, mocha latte
Unknown
65/100
Nabisco, snack well's, creme sandwich cookies
Unknown
100/100
Non Dairk Protein Shake, Vanilla Creme
Unknown
65/100
Non dairy low-fat protein shake, vanilla creme
Unknown
50/100
Non dairy mocha latte zero sugar
Muscle Milk
65/100
Non Dairy Protein Shake
Unknown
65/100
Non dairy protein shake
Cytosport Inc.
65/100
Non dairy protein shake
Unknown
65/100
Non Dairy Protein Shake
Unknown
65/100
Non Dairy Protein Shake
Unknown
65/100
Non Dairy Protein Shake, Banana Creme
Unknown
65/100
Non Dairy Protein Shake, Chocolate
Unknown
65/100
Non Dairy Protein Shake, Cookies 'N Creme
Muscle Milk
65/100
Non diary low-fat protein shake
Unknown
65/100
Non- Dairy protien shake
Muscle Milk
65/100
Original Non Dairy Protein Shake
Muscle Milk
65/100
PRO Advanced Nutrition Protein Shake
Muscle Milk
65/100
Pro series non dairy protein shake
Unknown
80/100
PROTEIN SHAKE
MUSCLE MILK
65/100
Protein Shake
Muscle Milk
65/100
Protein Shake
Muscle Milk
65/100
Protein Shake
Muscle Milk
65/100
Protein Shake
Muscle Milk
65/100
Protein Shake
Muscle Milk
65/100
Protein Shake
Muscle Milk
65/100
Snackwell's, creme sandwich cookies, vanilla
Unknown
100/100
Strawberries 'n creme genuine non dairy protein shake, strawberries 'n creme
Miau
65/100
Tastykake, danish, berry cheese
Tastykake, Tasty Baking Company
40/100
Vanilla creme non dairy protein shake
Unknown
50/100

Frequently Asked Questions

Is Cellulose Gum And Gel safe to eat?

Cellulose Gum And Gel has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Cellulose Gum And Gel?

Cellulose Gum And Gel is found in 53 products in our database, spanning various food categories and brands.

What does Cellulose Gum And Gel do in food?

Cellulose Gum And Gel serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.