Canola And Olive Oils
Canola And Olive Oils appears in 37 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Canola And Olive Oils appears in 37 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 37
- catalogued products
- #6,126
- usage rank of 247,206
- 14
- named brands represented
- 40%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Canola And Olive Oils - usage rank #6,126
- Usage rank
- #6,126
- of 247,206 ingredients that appear in at least one catalogued product, tied with 98 others that also appear in exactly 37 products.
- Typical depth in an ingredient list
- 40%
- Of the way down the captured list, averaged across the 37 products listing it (mean slot 13.5). Canola And Olive Oils usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
Use prevalence before concern
Only 8.1% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Canola And Olive Oils spans 14 named brands and is led by the Snacks group. Start with American Gra-Frutti, Gluten Free Gourmet Cupcakes; American Gra-Frutti, You Love Chocolate Chip Cake; American Gra-Frutti, You Love Chocolate Chip Cupcakes when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.0/100 product average proves this ingredient safe.
14 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 34 of 37 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Canola And Olive Oils
Products Containing Canola And Olive Oils
16 busy labels from the 37 indexed products that list Canola And Olive Oils:
High-volume peers for Canola And Olive Oils
High-volume peers for Canola And Olive Oils: 37 products, mean screening score 97/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Canola And Olive Oils evidence
Start from Canola And Olive Oils's 37 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Canola And Olive Oils and read how the term sits on real packages. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Canola And Olive Oils
Why is there no FDA/CSPI verdict on Canola And Olive Oils? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Canola And Olive Oils, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#6,126 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Canola And Olive Oils? ▼
Canola And Olive Oils ranks in the top decile by product count (#6,126 of 247,206), appearing in 37 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Canola And Olive Oils so common on ingredient lists? ▼
The source record does not name a technical effect, yet Canola And Olive Oils appears in 37 products (#6,126 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Canola And Olive Oils). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.