Boneless Chicken Breast

Boneless Chicken Breast carries a safety score of 3/5 and appears in 50 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Boneless Chicken Breast highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Boneless Chicken Breast50
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Boneless Chicken Breast has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Boneless Chicken Breast currently appears in 50 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Boneless Chicken Breast serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Boneless Chicken Breast in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Boneless Chicken Breast
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 50 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 50 products

Ahold, breaded chicken parmesan
Giant
95/100
Ahold, grilled chicken breast with balsamic dressing
Giant
90/100
Balsamic fig chicken
Unknown
95/100
Blt salad with chicken
Unknown
20/100
Boneless breast of chicken
Weis
100/100
Caesar salad with chicken
Unknown
75/100
Chicken & corn chowder
Unknown
75/100
Chicken alfredo with fettuccini
Unknown
100/100
Chicken and bacon cobb salad
Unknown
80/100
Chicken asada
Unknown
95/100
Chicken Breast Filets
Chef's Requested
100/100
Chicken breast meal
Unknown
95/100
Chicken caesar pasta salad
Unknown
90/100
Chicken carbonara with linguine
Unknown
100/100
Chicken Cordon Bleu Breaded Boneless Skinless Chicken Breast Stuffed With Ham & Swiss Cheese Ez Meals, Chicken Cordon Bleu
Dierbergs
85/100
Chicken Cordon Bleu with Roasted baby potatoes
Publix Meal For One, Publix
100/100
Chicken Marsala
Big Y Foods Inc.
100/100
Chicken Marsala & Angel Hair Pasta
Big Y
100/100
Chicken marsala wit hlinguine
Unknown
95/100
Chicken Parmesan
Ahold
95/100
Chicken parmesan with linguine
Signature cafe
90/100
Chicken parmesan with spaghetti
Unknown
100/100
Chicken pot pie
Unknown
100/100
Chicken Queso Soup
Kevin's Natural Foods
100/100
Cobb salad with chicken & bacon
Unknown
95/100
Deli chicken prosciutto tortelloni
Unknown
90/100
Diced original grilled chicken breast
Unknown
100/100
Grilled Balsamic Vinegar & Rosemary Chicken Breast with Rib Meat
Trader Joe's
100/100
Grilled chicken breast
Unknown
95/100
Grilled Chicken Breast Strips
Springglen Fresh Foods
100/100
Grilled Chicken Breast Strips
Tru Grill
100/100
Grilled chicken breasts
Unknown
100/100
Grilled chicken breasts
Unknown
100/100
Grilled chicken breasts
Unknown
100/100
Grilled Chicken Strips
Kings
100/100
Grilled chicken strips
Unknown
100/100
Grilled chicken, with bbq sauce and mac & cheese
Unknown
95/100
grilled lemon pepper chicken
Trader Joe's
100/100
Homestyle chicken pot pie
Unknown
90/100
Italian Style With Olive Oil Boneless Breast Of Chicken
Weis
100/100
Italian-style chicken breast cutlet
Unknown
95/100
Kale Sun-Dried Tomato Pesto Chicken
Artisan Bistro
100/100
Parmesan chicken
Unknown
90/100
Pepper Jack Cheese-Stuffed Chicken with Mexican-Style Street Corn
Publix Meal for One
100/100
Sesame Chicken with broccoli and Japanese-style steakhouse sauce
Publix Meal for One
100/100
Southwest style salad with chicken
Unknown
30/100
Spinach & Feta Cheese-Stuffed Chicken with Green Beans & Lemon Butter
Publix
100/100
Taylor farms, apple & blue cheese salad with chicken, sweet onion vinaigrette
Taylor Farms, Taylor Fresh Foods Inc.
80/100
Teriyaki chicken & jasmine rice
Unknown
100/100
Thai style chicken red curry with jasmine rice
Unknown
100/100

Frequently Asked Questions

Is Boneless Chicken Breast safe to eat?

Boneless Chicken Breast has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Boneless Chicken Breast?

Boneless Chicken Breast is found in 50 products in our database, spanning various food categories and brands.

What does Boneless Chicken Breast do in food?

Boneless Chicken Breast serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.