Bacillus Subtilis De11

Bacillus Subtilis De11 appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Bacillus Subtilis De11 appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

2
catalogued products
#46,185
usage rank of 247,206
2
named brands represented
87%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Upper-half catalog placement for Bacillus Subtilis De11 (#46,185)

Usage rank
#46,185
of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
Typical depth in an ingredient list
87%
Mean relative depth 87% across 2 parsed labels, slot 10.5 on average. Bacillus Subtilis De11 tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

How to use this page

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Bacillus Subtilis De11 reaches 2 named brands, most often appears under Beverages and beverages preparations, and typically sits near the end of the captured list. Product examples include BLACKBERRY; Blue Crush Lemonade. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Bacillus Subtilis De11

All 2 indexed products that name Bacillus Subtilis De11:

Download these 2 product rows (CSV) 2 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Ingredients with similar product-count or score profiles

Bacillus Subtilis De11 comparison set — 2 products, mean 100/100.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Bacillus Subtilis De11 record

Start from Bacillus Subtilis De11's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Bacillus Subtilis De11 to see how the ingredient appears in actual labels. Open product sample
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Bacillus Subtilis De11

Why is there no FDA/CSPI verdict on Bacillus Subtilis De11?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Bacillus Subtilis De11, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.

Where does Bacillus Subtilis De11 show up across the catalog?

Bacillus Subtilis De11 sits above the median for catalog prevalence (2 products, #46,185 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Bacillus Subtilis De11 so common on ingredient lists?

The current source record does not specify a technical effect for Bacillus Subtilis De11. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Bacillus Subtilis De11). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.