Wal-Mart Stores

Open Food Facts brand roll-up for Wal-Mart Stores, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Wal-Mart Stores averages 88.3/100 across the 84 of 85 tracked products that carry an ingredient list, and 21.4% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

88.3/100
average ingredient-screening score across 84 scored products
85
tracked products in this brand roll-up
21.4%
scored products with at least one flagged ingredient
91%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 85 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Mini Cupcakes; Gummy Cupcake Toppers; Icing Decorations; 21.4% of records contain at least one flagged ingredient while the overall mean is 88.3/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
98.8%
84 of 85 with lists
Observed score range
0–100
Across labelled products only
Leading shelf
Seafood
23 in top-five shelves
Wal-Mart Stores brand profile vs portfolio averages
Signal Wal-Mart Stores Notes
Avg safety score 88.3/100 Mid-range
Products tracked 85 OpenFoodFacts US index
Flagged ingredients 21.4% FDA SAFFA + CSPI flag overlap

What the Data Says About Wal-Mart Stores

Wal-Mart Stores: 85 products tracked, 84 with an ingredient list, avg safety score 88.3/100, 21.4% of those scored products has at least one flagged ingredient.

21.4% of the scored Wal-Mart Stores products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Wal-Mart Stores sits 4.5 points below that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Wal-Mart Stores's 21.4% flagged share is 3.4 points above that cohort median.

Processing mix (NOVA)

Wal-Mart Stores processing intensity

Wal-Mart Stores's NOVA-classified set is 78 products: 91% ultra-processed (Group 4, 71 items) with Group 4 (ultra-processed) largest at 71. That ultra-processed share sits 12.7 points above the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Wal-Mart Stores shows up in Open Food Facts

In Open Food Facts shelf labels, Wal-Mart Stores concentrates in Seafood (23, 41% of this top-five); Snacks (20); Plant-based foods and beverages (11); Baking-decorations (1); Frozen foods (1).

Average score by leading shelf label

1. Seafood: 99.3/100 · 100% of the leader · rank #11. Seafood99.3/1002. Snacks: 71.5/100 · 72% of the leader · rank #22. Snacks71.5/1003. Plant-based foods and beverages: 99.5/100 · 100% of the leader · rank #33. Plant-based foods and bev…99.5/100
Average screening score among scored Wal-Mart Stores products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Seafood
99.3/100
Snacks
71.5/100
Plant-based foods and beverages
99.5/100
Wal-Mart Stores shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Seafood 23 99.3/100 13%
Snacks 20 71.5/100 40%
Plant-based foods and beverages 11 99.5/100 9.1%

Cohort context

Flagged-ingredient share among large brands

Wal-Mart Stores's 21.4% flagged share is measured across 84 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Wal-Mart Stores flagged share vs large-brand cohort

21.4% of scored products carry at least one flagged ingredient

21% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). Below this entry. 20%–30%: 0 qualifying brands (0%). This entry sits in this band. 30%–40%: 0 qualifying brands (0%). Above this entry. 40%–50%: 0 qualifying brands (0%). Above this entry. 50%–60%: 0 qualifying brands (0%). Above this entry. 60%–70%: 0 qualifying brands (0%). Above this entry. 70%–80%: 3 qualifying brands (6%). Above this entry. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Wal-Mart Stores 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 21% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (88.3/100) summarizes 84 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Wal-Mart Stores product score distribution

Brand average 88.3/100 across 84 scored products

88 14th percentile sits above 14% of the 84 scored products we track

0–10: 5 scored products (6%). Below this entry. 10–20: 1 scored products (1%). Below this entry. 20–30: 3 scored products (4%). Below this entry. 40–50: 1 scored products (1%). Below this entry. 50–60: 1 scored products (1%). Below this entry. 80–90: 2 scored products (2%). This entry sits in this band. 90–100: 5 scored products (6%). Above this entry. 100–110: 66 scored products (79%). Above this entry. Brand average 0 110 scored Wal-Mart Stores products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

84 scored products, bucketed in bands of 10. This entry: 88 (14th percentile). Data current as of September 2026.

0–10
5 scored products (6%)
10–20
1 scored products (1%)
20–30
3 scored products (4%)
40–50
1 scored products (1%)
50–60
1 scored products (1%)
80–90
2 scored products (2%)
90–100
5 scored products (6%)
100 and above
66 scored products (79%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Wal-Mart Stores relies most on Yellow 5, an industry staple

Across the 84 Wal-Mart Stores products scored here, Yellow 5 appears in 10. It is used by 2,320 other brands in this database (6.6% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Yellow 5: 10 products · 100% of the leader · rank #11. Yellow 510 products2. Red 40: 8 products · 80% of the leader · rank #22. Red 408 products3. Blue 1: 7 products · 70% of the leader · rank #33. Blue 17 products4. Yellow 6: 7 products · 70% of the leader · rank #44. Yellow 67 products5. Carrageenan: 5 products · 50% of the leader · rank #55. Carrageenan5 products6. Red 3: 5 products · 50% of the leader · rank #66. Red 35 products
Wal-Mart Stores products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Yellow 5
10 products
Red 40
8 products
Blue 1
7 products
Yellow 6
7 products
Carrageenan
5 products
Red 3
5 products
Flagged ingredientWal-Mart Stores productsWhy it is flagged
Yellow 510FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Red 408FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Blue 17FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Yellow 67FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Carrageenan5Concern recorded by a review body; no ban cited
Red 35FDA ban effective 2027-01-15 · Restricted: California (AB 418; effective 2027-01-01); Federal (FDA; effective 2027-01-15)
Titanium Dioxide4Restricted: EU (banned); California (under review)
Caramel Coloring2Restricted: California (Prop 65 warning for 4-MEI)

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Wal-Mart Stores records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (11 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
11
ingredients
Median score
100/100

The outlined point is Mini Cupcakes, the displayed record with the most flagged ingredients (7). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Wal-Mart Stores

Showing 50 display-quality records, sorted by concern level (most flagged first); 35 tracked records with unusable upstream names remain in the aggregate but are not shown.

Mini Cupcakes
Snacks
7 flagged 0/100
Gummy Cupcake Toppers
5 flagged 0/100
Icing Decorations
5 flagged 0/100
Wal-mart stores, inc., raspberry lemon cake
Snacks
5 flagged 0/100
Candy Blood Spray
4 flagged 0/100
Wal-mart stores, harvest cookies
Snacks
4 flagged 10/100
Wal-mart stores, sugar free lemon pie
Snacks
4 flagged 20/100
Sliced Loaf Cake
Snacks
3 flagged 25/100
Spring Nonpareils
Baking-decorations
3 flagged 25/100
Wal-mart stores, red velvet cake
Snacks
3 flagged 45/100
Mini Cupcakes
Snacks
2 flagged 50/100
Chocolate cupcakes
Snacks
2 flagged 80/100
Macaroni & cheese
Meals
1 flagged 85/100
Premium Cocktail Shrimp
Seafood
1 flagged 95/100
Shrimp
Seafood
1 flagged 95/100
Premium Cocktail Shrimp
Seafood
1 flagged 95/100
Premium Cooked Shrimp
1 flagged 95/100
Apple & Cheese Tray With Sweet Caramel Dip
Plant-based foods and beverages
1 flagged 95/100
Hard Candy With Balloons Gift
100/100
Hard Candy Gift
100/100
Candy Gift Hard Candy
100/100
Hard Candy
100/100
Hard Candy
100/100
Chocolate Candy
100/100
Wal-mart stores, plush gift with candy, chocolate
Snacks
100/100
Chocolate Flavored Hearts
100/100
Hard Candy
100/100
Wal-mart stores, progressive baloons & gifts, baloon & hard candy gift
Snacks
100/100
Balloon & Candy Gift
100/100
Wal-mart stores, candy, chocolate
Snacks
100/100
Chocolate Flavored Candy
100/100
Wal-mart stores, candy, chocolate
Snacks
100/100
Candy Gift
100/100
Wal-mart stores, candy, chocolate
Snacks
100/100
Cooked shrimp salad
Seafood
100/100
Jumbo raw black tiger shrimp
Seafood
100/100
Extra Large Shrimp
Seafood
100/100
Salmon Filets
Seafood
100/100
Salmon Fillets
Seafood
100/100
Swai Fillets
100/100
Flounder fillets
Seafood
100/100
Apple Pie
Sweet pies
100/100
Wal-mart stores, no sugar added blueberry pie
Snacks
100/100
Wal-mart stores, cherry pie
Snacks
100/100
Seasonal Fruit Blend Tray
Plant-based foods and beverages
100/100
Seasonal Fruit Blend
Plant-based foods and beverages
100/100
Non-Dairy Creamer
Plant-based foods and beverages
100/100
Creme Cake
Snacks
100/100
Clear Frying Oil
Plant-based foods and beverages
100/100
Peanut Oil
100/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Wal-Mart Stores: closest on tracked product count (85 here) and closest on average ingredient screening score (88.3/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Wal-Mart Stores food safe?

Wal-Mart Stores has an average safety score of 88/100 across the 84 of 85 tracked products that carry an ingredient list. 21.4% of those contain flagged ingredients.

How many Wal-Mart Stores products are tracked?

Our database tracks 85 Wal-Mart Stores products. 84 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 1 cannot be scored from this snapshot.

How processed is the Wal-Mart Stores catalog?

Wal-Mart Stores has 78 NOVA-classified products; 91% are ultra-processed (Group 4, 71 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Wal-Mart Stores catalog?

In Open Food Facts shelf labels, Wal-Mart Stores concentrates in Seafood (23, 41% of this top-five); Snacks (20); Plant-based foods and beverages (11); Baking-decorations (1); Frozen foods (1).

Does Wal-Mart Stores use artificial dyes?

Open the individual product pages below to see which Wal-Mart Stores items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Wal-Mart Stores profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Mini Cupcakes, the displayed product with the most flagged ingredients (7) in this sample. Open the outlier product
  • Yellow 5 appears in 10 scored Wal-Mart Stores products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Wal-Mart Stores's 88.3/100 average and 21.4% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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