Silk

Open Food Facts brand roll-up for Silk, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Silk averages 99.7/100 across the 211 of 385 tracked products that carry an ingredient list, and 6.6% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

99.7/100
average ingredient-screening score across 211 scored products
385
tracked products in this brand roll-up
6.6%
scored products with at least one flagged ingredient
98.6%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 385 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Soymilk; Shelf Stable Unsweetened Organic Soymilk; Very Vanilla Soymilk, Single Serve; 6.6% of records contain at least one flagged ingredient while the overall mean is 99.7/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Catalog evidence

Ingredient-list coverage comes before the score

Only 211 of 385 tracked Silk records (54.8%) include an ingredient list. The remaining 174 cannot be screened, so the 99.7/100 mean describes the labelled subset rather than the whole brand.

Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.

What the Data Says About Silk

Silk: 385 products tracked, 211 with an ingredient list, avg safety score 99.7/100, 6.6% of those scored products has at least one flagged ingredient.

Because ingredient lists cover only 54.8% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →

Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Silk's 6.6% flagged share is 11.4 points below that cohort median.

Processing mix (NOVA)

Silk processing intensity

Silk's NOVA-classified set is 209 products: 98.6% ultra-processed (Group 4, 206 items) with Group 4 (ultra-processed) largest at 206. That ultra-processed share sits 20.3 points above the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Silk shows up in Open Food Facts

In Open Food Facts shelf labels, Silk concentrates in Plant-based foods and beverages (145, 77% of this top-five); Dairies (23); Beverages and beverages preparations (14); Beverages (4); Snacks (2).

Average score by leading shelf label

1. Plant-based foods and beverages: 99.8/100 · 100% of the leader · rank #11. Plant-based foods and bev…99.8/1002. Dairies: 100/100 · 100% of the leader · rank #22. Dairies100/1003. Beverages and beverages preparations: 99.6/100 · 100% of the leader · rank #33. Beverages and beverages p…99.6/1004. Beverages: 100/100 · 100% of the leader · rank #44. Beverages100/1005. Snacks: 100/100 · 100% of the leader · rank #55. Snacks100/100
Average screening score among scored Silk products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Plant-based foods and beverages
99.8/100
Dairies
100/100
Beverages and beverages preparations
99.6/100
Beverages
100/100
Snacks
100/100
Silk shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Plant-based foods and beverages 126 99.8/100 4.8%
Dairies 19 100/100 0%
Beverages and beverages preparations 12 99.6/100 8.3%
Beverages 4 100/100 0%
Snacks 2 100/100 0%

Cohort context

Flagged-ingredient share among large brands

Silk's 6.6% flagged share is measured across 211 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Silk flagged share vs large-brand cohort

6.6% of scored products carry at least one flagged ingredient

7% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). This entry sits in this band. 10%–20%: 0 qualifying brands (0%). Above this entry. 20%–30%: 0 qualifying brands (0%). Above this entry. 30%–40%: 0 qualifying brands (0%). Above this entry. 40%–50%: 0 qualifying brands (0%). Above this entry. 50%–60%: 0 qualifying brands (0%). Above this entry. 60%–70%: 0 qualifying brands (0%). Above this entry. 70%–80%: 3 qualifying brands (6%). Above this entry. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Silk 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 7% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (99.7/100) summarizes 211 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Silk product score distribution

Brand average 99.7/100 across 211 scored products

100 3rd percentile sits above 3% of the 211 scored products we track

90–100: 14 scored products (7%). This entry sits in this band. 100–110: 197 scored products (93%). Above this entry. Brand average 90 110 scored Silk products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

211 scored products, bucketed in bands of 10. This entry: 100 (3rd percentile). Data current as of September 2026.

90–100
14 scored products (7%)
100 and above
197 scored products (93%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Silk relies most on Carrageenan, an industry staple

Across the 211 Silk products scored here, Carrageenan appears in 14. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

Flagged ingredientSilk productsWhy it is flagged
Carrageenan14Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Silk records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (15 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
15
ingredients
Median score
100/100

The outlined point is Soymilk, the displayed record with the most flagged ingredients (1). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Silk

Showing 50 display-quality records, sorted by concern level (most flagged first); 335 tracked records with unusable upstream names remain in the aggregate but are not shown.

Soymilk
1 flagged 95/100
Shelf Stable Unsweetened Organic Soymilk
Plant-based foods and beverages
1 flagged 95/100
Very Vanilla Soymilk, Single Serve
Beverages and beverages preparations
1 flagged 95/100
Unsweetened Organic Soymilk
1 flagged 95/100
Original Soy Creamer
1 flagged 95/100
Soy creamer vanilla
Plant-based foods and beverages
1 flagged 95/100
Dairy-Free Soy Creamer Hazelnut
Plant-based foods and beverages
1 flagged 95/100
Soymilk
1 flagged 95/100
organic soy soymilk
Plant-based foods and beverages
1 flagged 95/100
Shelf Stable Original Soymilk
Plant-based foods and beverages
1 flagged 95/100
Soymilk
1 flagged 95/100
Soymilk
Plant-based foods and beverages
1 flagged 95/100
Soymilk
1 flagged 95/100
Light Soymilk
1 flagged 95/100
Protein Almond Milk
100/100
original silk coconut milk
100/100
Dark Chocolate Almondmilk
Plant-based foods and beverages
100/100
Organic soymilk
Plant-based foods and beverages
100/100
Vanilla Organic Soymilk
Plant-based foods and beverages
100/100
Organic vanilla soymilk, vanilla
Plant-based foods and beverages
100/100
Almond Milk
Plant-based foods and beverages
100/100
Almondmilk
Beverages and beverages preparations
100/100
Soymilk
Plant-based foods and beverages
100/100
Shelf Stable Vanilla Soymilk
Plant-based foods and beverages
100/100
Almond Milk Dark Chocolate
Plant-based foods and beverages
100/100
Coconut Milk
Plant-based foods and beverages
100/100
Vanilla Coconutmilk
Plant-based foods and beverages
100/100
Shelf Stable Almondmilk Vanilla
Plant-based foods and beverages
100/100
Almondmilk Vanilla
Plant-based foods and beverages
100/100
Chocolate Almondmilk, Single Serves
Plant-based foods and beverages
100/100
Almond Milk, Vanilla
100/100
Almond Milk, Dark Chocolate
100/100
Silk Almond
Plant-based foods and beverages
100/100
Soymilk
Plant-based foods and beverages
100/100
Soymilk, Chocolate
100/100
Very Vanilla Soymilk
100/100
Shelf Stable Almondmilk Vanilla
Plant-based foods and beverages
100/100
Shelf Stable Almondmilk Original
Plant-based foods and beverages
100/100
Almondmilk Original
Plant-based foods and beverages
100/100
unsweet Almondmilk
Dairies
100/100
Almondmilk Original
Plant-based foods and beverages
100/100
Almondmilk
Plant-based foods and beverages
100/100
Unsweet Almond, Shelf Stable
Plant-based foods and beverages
100/100
Unsweet Vanilla Almondmilk, Shelf Stable
Plant-based foods and beverages
100/100
Unsweet Almond, Shelf Stable
Plant-based foods and beverages
100/100
Coconutmilk
Plant-based foods and beverages
100/100
Dairy-Free Fruity & Creamy Blended
Dairies
100/100
Fruity & Creamy Cultured Soymilk
100/100
Blended Cultured Soymilk
100/100
Blended Cultured Soymilk
100/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Silk: closest on tracked product count (385 here) and closest on average ingredient screening score (99.7/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Silk food safe?

Silk has an average safety score of 100/100 across the 211 of 385 tracked products that carry an ingredient list. 6.6% of those contain flagged ingredients.

How many Silk products are tracked?

Our database tracks 385 Silk products. 211 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 174 cannot be scored from this snapshot.

How processed is the Silk catalog?

Silk has 209 NOVA-classified products; 98.6% are ultra-processed (Group 4, 206 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Silk catalog?

In Open Food Facts shelf labels, Silk concentrates in Plant-based foods and beverages (145, 77% of this top-five); Dairies (23); Beverages and beverages preparations (14); Beverages (4); Snacks (2).

Does Silk use artificial dyes?

Open the individual product pages below to see which Silk items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Silk profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Soymilk, the displayed product with the most flagged ingredients (1) in this sample. Open the outlier product
  • Carrageenan appears in 14 scored Silk products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Silk's 99.7/100 average and 6.6% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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