Racconto

Open Food Facts brand roll-up for Racconto, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Racconto averages 100.0/100 across the 46 of 62 tracked products that carry an ingredient list, and 0.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

100.0/100
average ingredient-screening score across 46 scored products
62
tracked products in this brand roll-up
0.0%
scored products with at least one flagged ingredient
29.3%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 62 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Racconto, whole wheat capellini no 6, macaroni product; Racconto, whole wheat linguine no 10, macaroni product; Racconto, spaghetti pasta no 16, macaroni product; 0.0% of records contain at least one flagged ingredient while the overall mean is 100.0/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Catalog evidence

Ingredient-list coverage comes before the score

Only 46 of 62 tracked Racconto records (74.2%) include an ingredient list. The remaining 16 cannot be screened, so the 100.0/100 mean describes the labelled subset rather than the whole brand.

Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.

What the Data Says About Racconto

Racconto: 62 products tracked, 46 with an ingredient list, avg safety score 100.0/100, 0.0% of those scored products has at least one flagged ingredient.

Because ingredient lists cover only 74.2% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →

Processing mix (NOVA)

Racconto processing intensity

Racconto's NOVA-classified set is 41 products: 29.3% ultra-processed (Group 4, 12 items) with Group 3 (processed foods) largest at 15. That ultra-processed share sits 49 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Racconto shows up in Open Food Facts

In Open Food Facts shelf labels, Racconto concentrates in Plant-based foods and beverages (29, 57% of this top-five); Condiments (13); Salted-snacks (5); Cooking helpers (2); Dairies (2).

Average score by leading shelf label

1. Plant-based foods and beverages: 100/100 · 100% of the leader · rank #11. Plant-based foods and bev…100/1002. Condiments: 100/100 · 100% of the leader · rank #22. Condiments100/1003. Salted-snacks: 100/100 · 100% of the leader · rank #33. Salted-snacks100/1004. Cooking helpers: 100/100 · 100% of the leader · rank #44. Cooking helpers100/1005. Dairies: 100/100 · 100% of the leader · rank #55. Dairies100/100
Average screening score among scored Racconto products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Plant-based foods and beverages
100/100
Condiments
100/100
Salted-snacks
100/100
Cooking helpers
100/100
Dairies
100/100
Racconto shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Plant-based foods and beverages 21 100/100 0%
Condiments 13 100/100 0%
Salted-snacks 5 100/100 0%
Cooking helpers 2 100/100 0%
Dairies 2 100/100 0%

Portfolio shape

How scores cluster inside this brand

The brand average (100.0/100) summarizes 46 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Racconto product score distribution

Brand average 100.0/100 across 46 scored products

100 50th percentile sits above 50% of the 46 scored products we track

100–110: 46 scored products (100%). This entry sits in this band. Brand average 100 110 scored Racconto products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

46 scored products, bucketed in bands of 10. This entry: 100 (50th percentile). Data current as of September 2026.

100 and above
46 scored products (100%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

No flagged ingredients across Racconto

None of the 46 Racconto products scored here list an ingredient flagged by the FDA, by CSPI's Chemical Cuisine ratings, or by a US state ingredient law. Among the 1,987 brands with 20 or more scored products, 74.6% carry at least one flag, so this puts Racconto in the minority. It reflects the ingredient lists on file rather than a certification, and a product added later could change it.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 46 concern-sorted Racconto records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (4 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
46
Median label
4
ingredients
Median score
100/100

The outlined point is Racconto, whole wheat capellini no 6, macaroni product, the displayed record with the most flagged ingredients (0). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Racconto

Showing 50 display-quality records, sorted by concern level (most flagged first); 12 tracked records with unusable upstream names remain in the aggregate but are not shown.

Racconto, whole wheat capellini no 6, macaroni product
Plant-based foods and beverages
100/100
Racconto, whole wheat linguine no 10, macaroni product
Plant-based foods and beverages
100/100
Racconto, spaghetti pasta no 16, macaroni product
Plant-based foods and beverages
100/100
Whole Wheat Spaghetti
Plant-based foods and beverages
100/100
Rigatoni, Macaroni Product
100/100
Racconto, elbows, all natural ingredients, macaroni product
Plant-based foods and beverages
100/100
Racconto, penne rigate, 100% whole wheat, all natural ingredients macaroni product
Plant-based foods and beverages
100/100
Racconto, potato gnocchi, quinoa
Plant-based foods and beverages
100/100
Racconto, small potato dumplings, potato gnocchetti
Plant-based foods and beverages
100/100
Potato Gnocchi
Plant-based foods and beverages
100/100
Racconto, farfalle
Plant-based foods and beverages
100/100
Racconto, whole wheat elbows pasta
Plant-based foods and beverages
100/100
Racconto, crushed tomatoes
Plant-based foods and beverages
100/100
Racconto, tomatoes puree
Plant-based foods and beverages
100/100
Racconto, whole peeled italian plum tomatoes
Plant-based foods and beverages
100/100
Extra Virgin Olive Oil
Plant-based foods and beverages
100/100
Extra Virgin Olive Oil
Plant-based foods and beverages
100/100
Balsamic Vinegar Of Modena
Condiments
100/100
Red Wine Vinegar
Condiments
100/100
Racconto, white wine vinegar
Condiments
100/100
Extra Virgin Olive Oil
Plant-based foods and beverages
100/100
Racconto, hot giardiniera
Salted-snacks
100/100
Racconto, mild giardiniera, mild
Salted-snacks
100/100
Traditional Basil Pesto
Condiments
100/100
Garden Fresh Herb Pesto
Condiments
100/100
Sun-Dried Tomato Pesto
Condiments
100/100
Sriracha pesto
Condiments
100/100
Grated Parmesan Cheese
Dairies
100/100
Racconto, romano grated cheese
Dairies
100/100
Roasted Red Peppers
Salted-snacks
100/100
Racconto, pasta sauce, spicy marinara
Condiments
100/100
Racconto, vodka pasta sauce
Condiments
100/100
Capers
Salted-snacks
100/100
Racconto, caperrs
Salted-snacks
100/100
Racconto, plain breadcrumbs
Cooking helpers
100/100
Racconto, italian style breadcrumbs
Cooking helpers
100/100
Fine Sea Salt
100/100
Salt sea coarse
Coarse-sea-salt
100/100
Racconto, egg dumplings
Plant-based foods and beverages
100/100
Racconto, alfredo sauce
Condiments
100/100
Racconto, riserva, platinum quattro formaggi pasta sauce
Condiments
100/100
Juice
Plant-based foods and beverages
100/100
Racconto, marinara platinum pasta sauce
Condiments
100/100
Racconto, arrabbiatta pasta sauce
Condiments
100/100
Passata
Plant-based foods and beverages
100/100
Racconto, whole peeled tomatoes
Plant-based foods and beverages
100/100
Organic Cauliflower Gnocchi
Plant-based foods and beverages
Not scored
fettuccine
Plant-based foods and beverages
Not scored
Bucatini
Plant-based foods and beverages
Not scored
Spaghettini
Plant-based foods and beverages
Not scored

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Racconto: closest on tracked product count (62 here) and closest on average ingredient screening score (100/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Racconto food safe?

Racconto has an average safety score of 100/100 across the 46 of 62 tracked products that carry an ingredient list. None of the scored products contain flagged ingredients.

How many Racconto products are tracked?

Our database tracks 62 Racconto products. 46 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 16 cannot be scored from this snapshot.

How processed is the Racconto catalog?

Racconto has 41 NOVA-classified products; 29.3% are ultra-processed (Group 4, 12 items) and Group 3 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Racconto catalog?

In Open Food Facts shelf labels, Racconto concentrates in Plant-based foods and beverages (29, 57% of this top-five); Condiments (13); Salted-snacks (5); Cooking helpers (2); Dairies (2).

Does Racconto use artificial dyes?

Open the individual product pages below to see which Racconto items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Racconto profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Racconto, whole wheat capellini no 6, macaroni product, the displayed product with the most flagged ingredients (0) in this sample. Open the outlier product
  • Compare Racconto's 100.0/100 average and 0.0% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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