Quality Products
Open Food Facts brand roll-up for Quality Products, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.
The short answer
Quality Products averages 26.7/100 across the 6 of 6 tracked products that carry an ingredient list, and 100.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.
- 26.7/100
- average ingredient-screening score across 6 scored products
- 6
- tracked products in this brand roll-up
- 100.0%
- scored products with at least one flagged ingredient
- Snacks
- leading Open Food Facts shelf (1 products in the top five)
Source snapshot current as of September 2026; open individual products before making a product-specific decision.
Portfolio reading
Read the compact shelf sample
This compact set is concrete enough to inspect item by item: Spice Drops Candy; Spice Drops; French burnt peanuts. Its 26.7/100 average and 100.0% flagged-product share summarize just 6 records, so a single reformulation can move both figures sharply. Use the product links as a checklist; the brand aggregate is orientation, not a recall, allergy clearance, or promise about products missing from Open Food Facts.
Small captured catalog
Read the visible labels, not just the average
This is a small, fully labelled catalog with 6 tracked Quality Products records. The list below shows 6 records that pass the catalog's display-quality filter. The visible sample includes Spice Drops Candy; Spice Drops; French burnt peanuts. Because one reformulation can move a small-set average sharply, the individual labels are the primary evidence.
- Label coverage
- 100%
- Visible records
- 6
- Observed range
- 0–75
Next check: open a visible product whose current package you have and compare its ingredient panel with this snapshot.
What the Data Says About Quality Products
Quality Products: 6 products tracked, 6 with an ingredient list, avg safety score 26.7/100, 100.0% of those scored products has at least one flagged ingredient.
100.0% of the scored Quality Products products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →
Across the 894,137 products we index overall, the average safety score is 92.8/100, and Quality Products sits 66.1 points below that fleet-wide average.
Quality Products relies most on Red 40, an industry staple
Across the 6 Quality Products products scored here, Red 40 appears in 5. It is used by 2,397 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.
| Flagged ingredient | Quality Products products | Why it is flagged |
|---|---|---|
| Red 40 | 5 | FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools) |
| Blue 1 | 4 | FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools) |
| Yellow 5 | 4 | FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools) |
| Yellow 6 | 4 | FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools) |
| Red 3 | 2 | FDA ban effective 2027-01-15 · Restricted: California (AB 418; effective 2027-01-01); Federal (FDA; effective 2027-01-15) |
| TBHQ | 2 | Preservative with a recorded concern |
Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.
Visible product sample
Label complexity does not determine the screening result
Each point is one of the 6 concern-sorted Quality Products records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (11 ingredients and 5/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.
- Shown records
- 6
- Median label
- 11 ingredients
- Median score
- 5/100
The outlined point is Spice Drops Candy, the displayed record with the most flagged ingredients (5). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.
Read the plotted values
- Spice Drops Candy: 11 resolved ingredients, 0/100, 5 flagged.
- Spice Drops: 11 resolved ingredients, 0/100, 5 flagged.
- French burnt peanuts: 21 resolved ingredients, 0/100, 5 flagged.
- French Burnt Peanuts: 16 resolved ingredients, 10/100, 4 flagged.
- Cherry Slices: 7 resolved ingredients, 75/100, 1 flagged.
- Circus Peanuts: 7 resolved ingredients, 75/100, 1 flagged.
Products by Quality Products
Showing 6 display-quality records, sorted by concern level (most flagged first).
Nationwide brands with similar catalog profiles
Two PlainFoodSafe-derived peer sets for Quality Products: closest on tracked product count (6 here) and closest on average ingredient screening score (26.7/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.
Similar average screening score
Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.
Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.
Frequently Asked Questions
Is Quality Products food safe? ▼
Quality Products has an average safety score of 27/100 across the 6 of 6 tracked products that carry an ingredient list. 100.0% of those contain flagged ingredients.
How many Quality Products products are tracked? ▼
Our database tracks 6 Quality Products products. 6 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 0 cannot be scored from this snapshot.
Does Quality Products use artificial dyes? ▼
Open the individual product pages below to see which Quality Products items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.
What to do with this Quality Products profile
Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.
- Start with Spice Drops Candy, the displayed product with the most flagged ingredients (5) in this sample. Open the outlier product
- Red 40 appears in 5 scored Quality Products products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
- Compare Quality Products's 26.7/100 average and 100.0% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
- Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology
A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.
Citation & disclaimer notes
Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.
