No Manufaturer

Open Food Facts brand roll-up for No Manufaturer, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

No Manufaturer averages 79.3/100 across the 20 of 20 tracked products that carry an ingredient list, and 35.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

79.3/100
average ingredient-screening score across 20 scored products
20
tracked products in this brand roll-up
35.0%
scored products with at least one flagged ingredient
68.4%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Look for consistency across the range

The catalog shows a small but varied range led by Peanut Sweet & Salty Granola Bars; Market pantry, macaroni & cheese dinner; Fruity Sour Strips Fruit-Flavored Chewy Candy. Across 20 tracked products, the mean is 79.3/100 and 35.0% carry a separately flagged ingredient. That is enough to compare formulations inside this captured range, but not enough to assume every current package matches. Start with the lowest-scoring product rows and confirm the ingredient panel when a specific additive matters.

Label coverage
100%
20 of 20 with lists
Observed score range
0–100
Across labelled products only
Leading shelf
Snacks
6 in top-five shelves
No Manufaturer brand profile vs portfolio averages
Signal No Manufaturer Notes
Avg safety score 79.3/100 Mid-range
Products tracked 20 OpenFoodFacts US index
Flagged ingredients 35.0% FDA SAFFA + CSPI flag overlap

What the Data Says About No Manufaturer

No Manufaturer: 20 products tracked, 20 with an ingredient list, avg safety score 79.3/100, 35.0% of those scored products has at least one flagged ingredient.

35.0% of the scored No Manufaturer products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and No Manufaturer sits 13.5 points below that fleet-wide average.

Processing mix (NOVA)

No Manufaturer processing intensity

No Manufaturer's NOVA-classified set is 19 products: 68.4% ultra-processed (Group 4, 13 items) with Group 4 (ultra-processed) largest at 13. That ultra-processed share sits 9.9 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where No Manufaturer shows up in Open Food Facts

In Open Food Facts shelf labels, No Manufaturer concentrates in Snacks (6, 43% of this top-five); Plant-based foods and beverages (5); Breakfasts (1); Condiments (1); Meals (1).

Average score by leading shelf label

1. Snacks: 46.7/100 · 47% of the leader · rank #11. Snacks46.7/1002. Plant-based foods and beverages: 99/100 · 100% of the leader · rank #22. Plant-based foods and bev…99/100
Average screening score among scored No Manufaturer products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Snacks
46.7/100
Plant-based foods and beverages
99/100
No Manufaturer shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Snacks 6 46.7/100 83.3%
Plant-based foods and beverages 5 99/100 20%

Portfolio shape

How scores cluster inside this brand

The brand average (79.3/100) summarizes 20 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

No Manufaturer product score distribution

Brand average 79.3/100 across 20 scored products

79 25th percentile sits above 25% of the 20 scored products we track

0–10: 1 scored products (5%). Below this entry. 10–20: 2 scored products (10%). Below this entry. 20–30: 1 scored products (5%). Below this entry. 50–60: 1 scored products (5%). Below this entry. 90–100: 2 scored products (10%). Below this entry. 100–110: 13 scored products (65%). This entry sits in this band. Brand average 0 110 scored No Manufaturer products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

20 scored products, bucketed in bands of 10. This entry: 79 (25th percentile). Data current as of September 2026.

0–10
1 scored products (5%)
10–20
2 scored products (10%)
20–30
1 scored products (5%)
50–60
1 scored products (5%)
90–100
2 scored products (10%)
100 and above
13 scored products (65%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

No Manufaturer relies most on Yellow 5, an industry staple

Across the 20 No Manufaturer products scored here, Yellow 5 appears in 4. It is used by 2,320 other brands in this database (6.6% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Yellow 5: 4 products · 100% of the leader · rank #11. Yellow 54 products2. Blue 1: 3 products · 75% of the leader · rank #22. Blue 13 products3. Red 40: 3 products · 75% of the leader · rank #33. Red 403 products4. Yellow 6: 3 products · 75% of the leader · rank #44. Yellow 63 products5. Titanium Dioxide: 2 products · 50% of the leader · rank #55. Titanium Dioxide2 products6. Caramel Coloring: 1 products · 25% of the leader · rank #66. Caramel Coloring1 products
No Manufaturer products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Yellow 5
4 products
Blue 1
3 products
Red 40
3 products
Yellow 6
3 products
Titanium Dioxide
2 products
Caramel Coloring
1 products
Flagged ingredientNo Manufaturer productsWhy it is flagged
Yellow 54FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Blue 13FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Red 403FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Yellow 63FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Titanium Dioxide2Restricted: EU (banned); California (under review)
Caramel Coloring1Restricted: California (Prop 65 warning for 4-MEI)
Carrageenan1Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 20 concern-sorted No Manufaturer records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (16 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
20
Median label
16
ingredients
Median score
100/100

The outlined point is Peanut Sweet & Salty Granola Bars, the displayed record with the most flagged ingredients (4). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by No Manufaturer

Showing 20 display-quality records, sorted by concern level (most flagged first).

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for No Manufaturer: closest on tracked product count (20 here) and closest on average ingredient screening score (79.3/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is No Manufaturer food safe?

No Manufaturer has an average safety score of 79/100 across the 20 of 20 tracked products that carry an ingredient list. 35.0% of those contain flagged ingredients.

How many No Manufaturer products are tracked?

Our database tracks 20 No Manufaturer products. 20 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 0 cannot be scored from this snapshot.

How processed is the No Manufaturer catalog?

No Manufaturer has 19 NOVA-classified products; 68.4% are ultra-processed (Group 4, 13 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the No Manufaturer catalog?

In Open Food Facts shelf labels, No Manufaturer concentrates in Snacks (6, 43% of this top-five); Plant-based foods and beverages (5); Breakfasts (1); Condiments (1); Meals (1).

Does No Manufaturer use artificial dyes?

Open the individual product pages below to see which No Manufaturer items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this No Manufaturer profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Peanut Sweet & Salty Granola Bars, the displayed product with the most flagged ingredients (4) in this sample. Open the outlier product
  • Yellow 5 appears in 4 scored No Manufaturer products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare No Manufaturer's 79.3/100 average and 35.0% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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