Nasoya

Open Food Facts brand roll-up for Nasoya, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Nasoya averages 99.3/100 across the 36 of 52 tracked products that carry an ingredient list, and 13.9% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

99.3/100
average ingredient-screening score across 36 scored products
52
tracked products in this brand roll-up
13.9%
scored products with at least one flagged ingredient
50%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 52 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Tofubaked Marinated Baked Tofu; Toss'ables Garlic & Herb Seasoned Baked Tofu Cubes; udon; 13.9% of records contain at least one flagged ingredient while the overall mean is 99.3/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Catalog evidence

Ingredient-list coverage comes before the score

Only 36 of 52 tracked Nasoya records (69.2%) include an ingredient list. The remaining 16 cannot be screened, so the 99.3/100 mean describes the labelled subset rather than the whole brand.

Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.

What the Data Says About Nasoya

Nasoya: 52 products tracked, 36 with an ingredient list, avg safety score 99.3/100, 13.9% of those scored products has at least one flagged ingredient.

Because ingredient lists cover only 69.2% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →

Processing mix (NOVA)

Nasoya processing intensity

Nasoya's NOVA-classified set is 36 products: 50% ultra-processed (Group 4, 18 items) with Group 4 (ultra-processed) largest at 18. That ultra-processed share sits 28.3 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Nasoya shows up in Open Food Facts

In Open Food Facts shelf labels, Nasoya concentrates in Plant-based foods and beverages (11, 61% of this top-five); Meats and their products (3); Condiments (2); Meals (1); Plant-based-steak (1).

Average score by leading shelf label

1. Plant-based foods and beverages: 98.9/100 · 99% of the leader · rank #11. Plant-based foods and bev…98.9/1002. Meats and their products: 98.3/100 · 98% of the leader · rank #22. Meats and their products98.3/1003. Condiments: 100/100 · 100% of the leader · rank #33. Condiments100/100
Average screening score among scored Nasoya products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Plant-based foods and beverages
98.9/100
Meats and their products
98.3/100
Condiments
100/100
Nasoya shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Plant-based foods and beverages 9 98.9/100 22.2%
Meats and their products 3 98.3/100 33.3%
Condiments 2 100/100 0%

Portfolio shape

How scores cluster inside this brand

The brand average (99.3/100) summarizes 36 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Nasoya product score distribution

Brand average 99.3/100 across 36 scored products

99 7th percentile sits above 7% of the 36 scored products we track

90–100: 5 scored products (14%). This entry sits in this band. 100–110: 31 scored products (86%). Above this entry. Brand average 90 110 scored Nasoya products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

36 scored products, bucketed in bands of 10. This entry: 99 (7th percentile). Data current as of September 2026.

90–100
5 scored products (14%)
100 and above
31 scored products (86%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Nasoya relies most on Caramel Coloring, an industry staple

Across the 36 Nasoya products scored here, Caramel Coloring appears in 4. It is used by 3,551 other brands in this database (10.1% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Caramel Coloring: 4 products · 100% of the leader · rank #11. Caramel Coloring4 products2. Carrageenan: 1 products · 25% of the leader · rank #22. Carrageenan1 products
Nasoya products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Caramel Coloring
4 products
Carrageenan
1 products
Flagged ingredientNasoya productsWhy it is flagged
Caramel Coloring4Restricted: California (Prop 65 warning for 4-MEI)
Carrageenan1Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 36 concern-sorted Nasoya records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (14.5 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
36
Median label
14.5
ingredients
Median score
100/100

The outlined point is Tofubaked Marinated Baked Tofu, the displayed record with the most flagged ingredients (1). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Nasoya

Showing 50 display-quality records, sorted by concern level (most flagged first); 2 tracked records with unusable upstream names remain in the aggregate but are not shown.

Tofubaked Marinated Baked Tofu
1 flagged 95/100
Toss'ables Garlic & Herb Seasoned Baked Tofu Cubes
Meats and their products
1 flagged 95/100
udon
Plant-based foods and beverages
1 flagged 95/100
Sesame Ginger Tofubaked, Sesame; Ginger
Plant-based foods and beverages
1 flagged 95/100
Superfood Skillet Breakfast Scramble
1 flagged 95/100
Won Ton Wraps
100/100
Organic Firm Tofu
100/100
Organic Soft Tofu
100/100
Organic Tofu Extra Firm
Plant-based foods and beverages
100/100
ORGANIC TOFU SILKEN
100/100
Lite Firm Tofu
100/100
Organic Cubed Super Firm Tofu
100/100
Vegan Nayonaise
100/100
Vegan Mayonaise Sandwich Spread
100/100
Nasoya, nayonaise sandwich spread, light, light
Condiments
100/100
Chinese Style Noodles
100/100
Round Wraps
100/100
Organic Sprouted Tofuplus
100/100
Organic Tofu Super Firm
Plant-based foods and beverages
100/100
Pasta Zero Shirataki Fettuccine
Meals
100/100
Pasta Zero Spaghetti Shaped Shirataki
Plant-based foods and beverages
100/100
Sandwich Spread
100/100
Organic Firm Tofuplus
100/100
Marinated baked tofu
Meats and their products
100/100
Organic Extra Firm Tofu
100/100
Pasta Zero Shirataki Angel Hair
100/100
Marinated Baked Tofu
100/100
Organic Tofu Extra Firm
Meats and their products
100/100
Udon teriyaki flavor
Plant-based foods and beverages
100/100
Egg Roll Wraps
100/100
wonton wraps
Plant-based foods and beverages
100/100
tofu baked TERIYAKI
Plant-based foods and beverages
100/100
AUTHENTIC KOREAN KIMCHI
Salted-snacks
100/100
Kimchi
Plant-based foods and beverages
100/100
Korean BBQ Plant Based Steak
Plant-based-steak
100/100
Garlic Sesame
Condiments
100/100
Plantspired Plant-Based Steak Korean BBQ Flavor
Not scored
Plantspired tofubake - Sesame Ginger
Not scored
Tofu
Plant-based foods and beverages
Not scored
Round Wraps
Not scored
Superfood Skillet Zesty Mexican Style
Not scored
Superfood Skillet Savory Tuscan Style
Not scored
Organic Tofu Baked Sweet BBQ
Not scored
Zesty Gochujang
Not scored
Organic Extra Firm Tofu
Plant-based foods and beverages
Not scored
White Kimchi
Not scored
Glazed Tofu Sweet N’ Spicy
Not scored
Glazed Tofu
Not scored
Korean BBQ Vegetable Dumplings
Not scored
Pasta Zero Spaghetti Shaped Shirataki
Not scored

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Nasoya: closest on tracked product count (52 here) and closest on average ingredient screening score (99.3/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Nasoya food safe?

Nasoya has an average safety score of 99/100 across the 36 of 52 tracked products that carry an ingredient list. 13.9% of those contain flagged ingredients.

How many Nasoya products are tracked?

Our database tracks 52 Nasoya products. 36 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 16 cannot be scored from this snapshot.

How processed is the Nasoya catalog?

Nasoya has 36 NOVA-classified products; 50% are ultra-processed (Group 4, 18 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Nasoya catalog?

In Open Food Facts shelf labels, Nasoya concentrates in Plant-based foods and beverages (11, 61% of this top-five); Meats and their products (3); Condiments (2); Meals (1); Plant-based-steak (1).

Does Nasoya use artificial dyes?

Open the individual product pages below to see which Nasoya items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Nasoya profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Tofubaked Marinated Baked Tofu, the displayed product with the most flagged ingredients (1) in this sample. Open the outlier product
  • Caramel Coloring appears in 4 scored Nasoya products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Nasoya's 99.3/100 average and 13.9% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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