La Brea Bakery
Open Food Facts brand roll-up for La Brea Bakery, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.
The short answer
La Brea Bakery averages 99.6/100 across the 45 of 67 tracked products that carry an ingredient list, and 8.9% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.
- 99.6/100
- average ingredient-screening score across 45 scored products
- 67
- tracked products in this brand roll-up
- 8.9%
- scored products with at least one flagged ingredient
- 39%
- of NOVA-classified products that are ultra-processed (Group 4)
Source snapshot current as of September 2026; open individual products before making a product-specific decision.
Portfolio reading
Use the distribution, then open the outliers
With 67 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins La brea bakery, loaf bread, salted caramel pecan; La brea bakery, loaf cake, meyer lemon; La brea bakery, loaf cake, pumpkin cream cheese swirl; 8.9% of records contain at least one flagged ingredient while the overall mean is 99.6/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.
Catalog evidence
Ingredient-list coverage comes before the score
Only 45 of 67 tracked La Brea Bakery records (67.2%) include an ingredient list. The remaining 22 cannot be screened, so the 99.6/100 mean describes the labelled subset rather than the whole brand.
Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.
What the Data Says About La Brea Bakery
La Brea Bakery: 67 products tracked, 45 with an ingredient list, avg safety score 99.6/100, 8.9% of those scored products has at least one flagged ingredient.
Because ingredient lists cover only 67.2% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →
Processing mix (NOVA)
La Brea Bakery processing intensity
La Brea Bakery's NOVA-classified set is 41 products: 39% ultra-processed (Group 4, 16 items) with Group 3 (processed foods) largest at 24. That ultra-processed share sits 39.3 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.
Shelf mix
Where La Brea Bakery shows up in Open Food Facts
In Open Food Facts shelf labels, La Brea Bakery concentrates in Plant-based foods and beverages (27, 84% of this top-five); Snacks (4); Stuffing (1).
Average score by leading shelf label
| Shelf | Scored n | Avg | Flagged |
|---|---|---|---|
| Plant-based foods and beverages | 26 | 99.8/100 | 3.8% |
| Snacks | 4 | 96.3/100 | 75% |
Portfolio shape
How scores cluster inside this brand
The brand average (99.6/100) summarizes 45 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.
La Brea Bakery product score distribution
Brand average 99.6/100 across 45 scored products
100 4th percentile sits above 4% of the 45 scored products we track
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 90–100
- 4 scored products (9%)
- 100 and above
- 41 scored products (91%)
Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026
La Brea Bakery relies most on Carrageenan, an industry staple
Across the 45 La Brea Bakery products scored here, Carrageenan appears in 3. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.
| Flagged ingredient | La Brea Bakery products | Why it is flagged |
|---|---|---|
| Carrageenan | 3 | Concern recorded by a review body; no ban cited |
| Caramel Coloring | 1 | Restricted: California (Prop 65 warning for 4-MEI) |
Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.
Visible product sample
Label complexity does not determine the screening result
Each point is one of the 45 concern-sorted La Brea Bakery records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (17 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.
- Shown records
- 45
- Median label
- 17 ingredients
- Median score
- 100/100
The outlined point is La brea bakery, loaf bread, salted caramel pecan, the displayed record with the most flagged ingredients (1). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.
Read the plotted values
- La brea bakery, loaf bread, salted caramel pecan: 23 resolved ingredients, 95/100, 1 flagged.
- La brea bakery, loaf cake, meyer lemon: 51 resolved ingredients, 95/100, 1 flagged.
- La brea bakery, loaf cake, pumpkin cream cheese swirl: 47 resolved ingredients, 95/100, 1 flagged.
- La brea bakery, loaf cake, cranberry orange: 41 resolved ingredients, 95/100, 1 flagged.
- Organic Rustic French Loaf: 11 resolved ingredients, 100/100, 0 flagged.
- Naan, Flatbread, Garlic: 17 resolved ingredients, 100/100, 0 flagged.
- Holiday Stuffing Loaf: 20 resolved ingredients, 100/100, 0 flagged.
- Summer Camp Cake: 15 resolved ingredients, 100/100, 0 flagged.
- Red, White & Blueberry Seasonal Loaf Baked With Cranberries, Blueberries And Dusted With Flour, Red, White & Blueberry: 19 resolved ingredients, 100/100, 0 flagged.
- French demi baguettes: 13 resolved ingredients, 100/100, 0 flagged.
- La brea bakery, loaf cake, gingerbread: 31 resolved ingredients, 100/100, 0 flagged.
- La brea bakery, artisan stuffing mix, rosemary: 19 resolved ingredients, 100/100, 0 flagged.
- Original English Muffins: 16 resolved ingredients, 100/100, 0 flagged.
- Traditional Naan Authentic Flatbreads: 18 resolved ingredients, 100/100, 0 flagged.
- La brea bakery, roasted naan, authentic flatbreads, garlic: 23 resolved ingredients, 100/100, 0 flagged.
- La brea bakery, multigrain naan, authentic flatbread: 31 resolved ingredients, 100/100, 0 flagged.
- Plain Naan Flatbread: 17 resolved ingredients, 100/100, 0 flagged.
- Honey Sesame Loaf, Honey Sesame: 16 resolved ingredients, 100/100, 0 flagged.
- Sliced White Artisan Sandwich Bread: 17 resolved ingredients, 100/100, 0 flagged.
- Sliced Multigrain Artisan Sandwich Bread: 16 resolved ingredients, 100/100, 0 flagged.
- Demi Baguette: 13 resolved ingredients, 100/100, 0 flagged.
- Bread: 15 resolved ingredients, 100/100, 0 flagged.
- Sourdough demi baguette: 12 resolved ingredients, 100/100, 0 flagged.
- Sourdough loaf: 12 resolved ingredients, 100/100, 0 flagged.
- Pecan Raisin Loaf: 18 resolved ingredients, 100/100, 0 flagged.
- Sesame semolina loaf: 16 resolved ingredients, 100/100, 0 flagged.
- Baguette: 13 resolved ingredients, 100/100, 0 flagged.
- Italian Round Loaf: 1 resolved ingredient, 100/100, 0 flagged.
- Country white sourdough loaf: 13 resolved ingredients, 100/100, 0 flagged.
- Rustic 8 Grain Loaf: 30 resolved ingredients, 100/100, 0 flagged.
- Roasted Garlic Loaf: 19 resolved ingredients, 100/100, 0 flagged.
- French loaf: 13 resolved ingredients, 100/100, 0 flagged.
- Take & Bake Rustic Ciabatta Loaf: 18 resolved ingredients, 100/100, 0 flagged.
- Take & Bake Garlic Loaf: 18 resolved ingredients, 100/100, 0 flagged.
- Ciabatta Rolls: 10 resolved ingredients, 100/100, 0 flagged.
- FRENCH BAGUETTE: 16 resolved ingredients, 100/100, 0 flagged.
- French Dinner Rolls: 16 resolved ingredients, 100/100, 0 flagged.
- Take & Bake Torta Rolls: 19 resolved ingredients, 100/100, 0 flagged.
- Take & Bake Tuscan Loaf: 16 resolved ingredients, 100/100, 0 flagged.
- pane toscano loaf: 20 resolved ingredients, 100/100, 0 flagged.
- Toasted sunflower honey loaf: 28 resolved ingredients, 100/100, 0 flagged.
- La brea whole grain loaf sliced: 29 resolved ingredients, 100/100, 0 flagged.
- Cranberry Walnut Loaf: 21 resolved ingredients, 100/100, 0 flagged.
- Three cheese semolina loaf: 25 resolved ingredients, 100/100, 0 flagged.
- Tuscan Loaf: 15 resolved ingredients, 100/100, 0 flagged.
Products by La Brea Bakery
Showing 50 display-quality records, sorted by concern level (most flagged first); 17 tracked records with unusable upstream names remain in the aggregate but are not shown.
Nationwide brands with similar catalog profiles
Two PlainFoodSafe-derived peer sets for La Brea Bakery: closest on tracked product count (67 here) and closest on average ingredient screening score (99.6/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.
Similar product count
Nearest other brands by Open Food Facts product count (floored at ≥50).
Similar average screening score
Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.
Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.
Frequently Asked Questions
Is La Brea Bakery food safe? ▼
La Brea Bakery has an average safety score of 100/100 across the 45 of 67 tracked products that carry an ingredient list. 8.9% of those contain flagged ingredients.
How many La Brea Bakery products are tracked? ▼
Our database tracks 67 La Brea Bakery products. 45 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 22 cannot be scored from this snapshot.
How processed is the La Brea Bakery catalog? ▼
La Brea Bakery has 41 NOVA-classified products; 39% are ultra-processed (Group 4, 16 items) and Group 3 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.
Which shelves dominate the La Brea Bakery catalog? ▼
In Open Food Facts shelf labels, La Brea Bakery concentrates in Plant-based foods and beverages (27, 84% of this top-five); Snacks (4); Stuffing (1).
Does La Brea Bakery use artificial dyes? ▼
Open the individual product pages below to see which La Brea Bakery items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.
What to do with this La Brea Bakery profile
Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.
- Start with La brea bakery, loaf bread, salted caramel pecan, the displayed product with the most flagged ingredients (1) in this sample. Open the outlier product
- Carrageenan appears in 3 scored La Brea Bakery products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
- Compare La Brea Bakery's 99.6/100 average and 8.9% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
- Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology
A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.
Citation & disclaimer notes
Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.
