Gordon Food Service Store

Per-product safety scores across 4 indexed Gordon Food Service Store items, current as of May 2026, combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

Avg Safety Score
66.3
Products
4
Flagged Products
75.0%
Dye Pledge
No
Gordon Food Service Store brand profile vs portfolio averages
Signal Gordon Food Service Store Notes
Avg safety score 66.3/100 Below-average
Products tracked 4 OpenFoodFacts US index
Flagged ingredients 75.0% FDA SAFFA + CSPI flag overlap
Public dye pledge No Per FDA Dye Tracker disclosures

What the Data Says About Gordon Food Service Store

Gordon Food Service Store: 4 products tracked, avg safety score 66.3/100, 75.0% of catalog has at least one flagged ingredient. Dye pledge: No.

Score <85 indicates a meaningful share of the Gordon Food Service Store catalog contains FDA/CSPI flagged additives, review individual product pages for specifics. Scoring methodology + dye-pledge context →

Across the 859,664 products we index overall, the average safety score is 97.6/100 - Gordon Food Service Store sits 31.3 points below that fleet-wide average.

Products by Gordon Food Service Store

Sorted by concern level (most flagged first)

Frequently Asked Questions

Is Gordon Food Service Store food safe?

Gordon Food Service Store has an average safety score of 66/100 across 4 tracked products. 75.0% of products contain flagged ingredients.

How many Gordon Food Service Store products are tracked?

Our database tracks 4 Gordon Food Service Store products, with safety scores based on ingredient analysis from FDA and CSPI data.

Does Gordon Food Service Store use artificial dyes?

Gordon Food Service Store has not publicly committed to removing artificial dyes. Check individual product pages for specific dye ingredients.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe Editorial.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.