Fresh Blast

2 indexed Fresh Blast items, current as of August 2026, with per-product safety screening on the 2 that carry an ingredient list, combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

The short answer

Fresh Blast averages 70.0/100 across the 2 of 2 tracked products that carry an ingredient list, and 100.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

70.0/100
average ingredient-screening score across 2 scored products
2
tracked products in this brand roll-up
100.0%
scored products with at least one flagged ingredient

Source snapshot current as of August 2026; open individual products before making a product-specific decision.

Portfolio reading

Coverage is the first question

Only 2 products passed the catalog's display-quality filter even though 2 records carry this brand label. That mismatch is the main finding: the roll-up is too dependent on sparse or noisy upstream names for a confident brand-wide conclusion. The readable evidence is Fresh blast, wintergreen sugarfree gum and Fresh blast, sugarfree gum, bubblemint. Verify a current package rather than extending this average beyond those records.

Small captured catalog

Read the visible labels, not just the average

This is a small, fully labelled catalog with 2 tracked Fresh Blast records. The list below shows 2 records that pass the catalog's display-quality filter. The visible sample includes Fresh blast, wintergreen sugarfree gum; Fresh blast, sugarfree gum, bubblemint. Because one reformulation can move a small-set average sharply, the individual labels are the primary evidence.

Label coverage
100%
Captured mean
70.0/100
Observed range
70–70

Next check: open a visible product whose current package you have and compare its ingredient panel with this snapshot.

What the Data Says About Fresh Blast

Fresh Blast: 2 products tracked, 2 with an ingredient list, avg safety score 70.0/100, 100.0% of those scored products has at least one flagged ingredient.

100.0% of the scored Fresh Blast products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Fresh Blast sits 22.8 points below that fleet-wide average.

Acesulfame Potassium is the flagged ingredient Fresh Blast uses most

Across the 2 Fresh Blast products scored here, Acesulfame Potassium appears in 2. Only 986 other brands here use it (2.7%), which makes it a more particular choice than the flags that dominate the catalogue. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

Flagged ingredientFresh Blast productsWhy it is flagged
Acesulfame Potassium2Concern recorded by a review body; no ban cited
Aspartame2Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Products by Fresh Blast

Showing 2 display-quality records, sorted by concern level (most flagged first).

Frequently Asked Questions

Is Fresh Blast food safe?

Fresh Blast has an average safety score of 70/100 across the 2 of 2 tracked products that carry an ingredient list. 100.0% of those contain flagged ingredients.

How many Fresh Blast products are tracked?

Our database tracks 2 Fresh Blast products. 2 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 0 cannot be scored from this snapshot.

Does Fresh Blast use artificial dyes?

Open the individual product pages below to see which Fresh Blast items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of August 2026.

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