Etai's

Open Food Facts brand roll-up for Etai's, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Etai's averages 96.4/100 across the 32 of 43 tracked products that carry an ingredient list, and 25.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

96.4/100
average ingredient-screening score across 32 scored products
43
tracked products in this brand roll-up
25.0%
scored products with at least one flagged ingredient
82.8%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 43 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Southwest Grill; Roast Beef Wrap With Horseradish; Jalapeno Cheddar Turkey Sandwich; 25.0% of records contain at least one flagged ingredient while the overall mean is 96.4/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Catalog evidence

Ingredient-list coverage comes before the score

Only 32 of 43 tracked Etai's records (74.4%) include an ingredient list. The remaining 11 cannot be screened, so the 96.4/100 mean describes the labelled subset rather than the whole brand.

Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.

What the Data Says About Etai's

Etai's: 43 products tracked, 32 with an ingredient list, avg safety score 96.4/100, 25.0% of those scored products has at least one flagged ingredient.

Because ingredient lists cover only 74.4% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →

Processing mix (NOVA)

Etai's processing intensity

Etai's's NOVA-classified set is 29 products: 82.8% ultra-processed (Group 4, 24 items) with Group 4 (ultra-processed) largest at 24. That ultra-processed share sits 4.5 points above the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Etai's shows up in Open Food Facts

In Open Food Facts shelf labels, Etai's concentrates in Sandwiches (10, 37% of this top-five); Salted-snacks (9); Meals (5); Frozen foods (3).

Average score by leading shelf label

1. Salted-snacks: 92.2/100 · 92% of the leader · rank #11. Salted-snacks92.2/1002. Sandwiches: 95.6/100 · 96% of the leader · rank #22. Sandwiches95.6/1003. Meals: 100/100 · 100% of the leader · rank #33. Meals100/1004. Frozen foods: 98.3/100 · 98% of the leader · rank #44. Frozen foods98.3/100
Average screening score among scored Etai's products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Salted-snacks
92.2/100
Sandwiches
95.6/100
Meals
100/100
Frozen foods
98.3/100
Etai's shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Salted-snacks 9 92.2/100 44.4%
Sandwiches 9 95.6/100 33.3%
Meals 5 100/100 0%
Frozen foods 3 98.3/100 33.3%

Portfolio shape

How scores cluster inside this brand

The brand average (96.4/100) summarizes 32 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Etai's product score distribution

Brand average 96.4/100 across 32 scored products

96 17th percentile sits above 17% of the 32 scored products we track

40–50: 1 scored products (3%). Below this entry. 80–90: 2 scored products (6%). Below this entry. 90–100: 5 scored products (16%). This entry sits in this band. 100–110: 24 scored products (75%). Above this entry. Brand average 40 110 scored Etai's products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

32 scored products, bucketed in bands of 10. This entry: 96 (17th percentile). Data current as of September 2026.

40–50
1 scored products (3%)
80–90
2 scored products (6%)
90–100
5 scored products (16%)
100 and above
24 scored products (75%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Etai's relies most on Carrageenan, an industry staple

Across the 32 Etai's products scored here, Carrageenan appears in 4. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Carrageenan: 4 products · 100% of the leader · rank #11. Carrageenan4 products2. Caramel Coloring: 3 products · 75% of the leader · rank #22. Caramel Coloring3 products3. Blue 1: 1 products · 25% of the leader · rank #33. Blue 11 products4. Red 40: 1 products · 25% of the leader · rank #44. Red 401 products5. Sodium Nitrate: 1 products · 25% of the leader · rank #55. Sodium Nitrate1 products6. Titanium Dioxide: 1 products · 25% of the leader · rank #66. Titanium Dioxide1 products
Etai's products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Carrageenan
4 products
Caramel Coloring
3 products
Blue 1
1 products
Red 40
1 products
Sodium Nitrate
1 products
Titanium Dioxide
1 products
Flagged ingredientEtai's productsWhy it is flagged
Carrageenan4Concern recorded by a review body; no ban cited
Caramel Coloring3Restricted: California (Prop 65 warning for 4-MEI)
Blue 11FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Red 401FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Sodium Nitrate1Preservative with a recorded concern
Titanium Dioxide1Restricted: EU (banned); California (under review)

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 32 concern-sorted Etai's records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (33 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
32
Median label
33
ingredients
Median score
100/100

The outlined point is Southwest Grill, the displayed record with the most flagged ingredients (3). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Etai's

Showing 43 display-quality records, sorted by concern level (most flagged first).

Southwest Grill
Salted-snacks
3 flagged 45/100
Roast Beef Wrap With Horseradish
Sandwiches
2 flagged 80/100
Jalapeno Cheddar Turkey Sandwich
Sandwiches
1 flagged 85/100
Pork Carnitas Burrito With Roasted Potatoes
Frozen foods
1 flagged 95/100
Sandwich
Sandwiches
1 flagged 95/100
Mixed Greens With Seafood
Salted-snacks
1 flagged 95/100
Garden Salad
Salted-snacks
1 flagged 95/100
Mixed Greens With Seafood
Salted-snacks
1 flagged 95/100
Cashew Chicken Salad
Sandwiches
100/100
Breakfast Burrito
100/100
Breakfast Burrito
100/100
Spring Roll
100/100
Veggie Wrap
Sandwiches
100/100
Curried Chicken Salad Wrap
Sandwiches
100/100
Vegetarian Burrito
Frozen foods
100/100
Vegetarian Rice, Beans & Cheese Burrito
Frozen foods
100/100
Egg Salad Wedge
100/100
Ham And Swiss Cheese Wedge
Sandwiches
100/100
Tuna Salad Wedge
Meals
100/100
Turkey And Swiss Cheese Wedge
Sandwiches
100/100
Asian Chop
100/100
Goat Cheese Mango
Salted-snacks
100/100
Nicoise Tuna
Meals
100/100
Tuna Pasta
Meals
100/100
Cobb Salad
Salted-snacks
100/100
Garden Salad With Fruit And Nuts
Salted-snacks
100/100
Classic Caesar
Salted-snacks
100/100
Asian Chop
100/100
Nicoise Tuna
Meals
100/100
Cobb Salad
Salted-snacks
100/100
Caesar Salad
Meals
100/100
Ham And Swiiss
Sandwiches
100/100
VC Big Apple Turkey
Sandwiches
Not scored
Jalapeño Cheddar Turkey
Not scored
Ham and Brie Croissant
Not scored
Tuna on fire
Not scored
Turkey Club Wrap
Not scored
Roast Beef Wrap
Not scored
Chicken Caesar Wrap
Not scored
Steak Bain Mi Wrap
Not scored
Cobb Salad With Roasted Chicken
Not scored
Caesar Salad With Roasted Chicken
Not scored
Chicken Salad on wheat sourdough
Not scored

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Etai's: closest on tracked product count (43 here) and closest on average ingredient screening score (96.4/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Etai's food safe?

Etai's has an average safety score of 96/100 across the 32 of 43 tracked products that carry an ingredient list. 25.0% of those contain flagged ingredients.

How many Etai's products are tracked?

Our database tracks 43 Etai's products. 32 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 11 cannot be scored from this snapshot.

How processed is the Etai's catalog?

Etai's has 29 NOVA-classified products; 82.8% are ultra-processed (Group 4, 24 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Etai's catalog?

In Open Food Facts shelf labels, Etai's concentrates in Sandwiches (10, 37% of this top-five); Salted-snacks (9); Meals (5); Frozen foods (3).

Does Etai's use artificial dyes?

Open the individual product pages below to see which Etai's items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Etai's profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Southwest Grill, the displayed product with the most flagged ingredients (3) in this sample. Open the outlier product
  • Carrageenan appears in 4 scored Etai's products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Etai's's 96.4/100 average and 25.0% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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