Dean's

Open Food Facts brand roll-up for Dean's, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Dean's averages 89.6/100 across the 172 of 201 tracked products that carry an ingredient list, and 73.3% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

89.6/100
average ingredient-screening score across 172 scored products
201
tracked products in this brand roll-up
73.3%
scored products with at least one flagged ingredient
79.2%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 201 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Superscoops wafers sandwiches; Reduced fat ice cream; Dip guacamole flavored; 73.3% of records contain at least one flagged ingredient while the overall mean is 89.6/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
85.6%
172 of 201 with lists
Observed score range
0–90
Across labelled products only
Leading shelf
Desserts
62 in top-five shelves
Dean's brand profile vs portfolio averages
Signal Dean's Notes
Avg safety score 89.6/100 Mid-range
Products tracked 201 OpenFoodFacts US index
Flagged ingredients 73.3% FDA SAFFA + CSPI flag overlap

What the Data Says About Dean's

Dean's: 201 products tracked, 172 with an ingredient list, avg safety score 89.6/100, 73.3% of those scored products has at least one flagged ingredient.

73.3% of the scored Dean's products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Dean's sits 3.2 points below that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Dean's's 73.3% flagged share is 55.3 points above that cohort median.

Processing mix (NOVA)

Dean's processing intensity

Dean's's NOVA-classified set is 168 products: 79.2% ultra-processed (Group 4, 133 items) with Group 4 (ultra-processed) largest at 133. That ultra-processed share sits 0.9 points above the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Dean's shows up in Open Food Facts

In Open Food Facts shelf labels, Dean's concentrates in Desserts (62, 52% of this top-five); Dairies (37); Condiments (17); Plant-based foods and beverages (3); Beverages (1).

Average score by leading shelf label

1. Desserts: 84.8/100 · 88% of the leader · rank #11. Desserts84.8/1002. Dairies: 96.1/100 · 100% of the leader · rank #22. Dairies96.1/1003. Condiments: 83.5/100 · 87% of the leader · rank #33. Condiments83.5/1004. Plant-based foods and beverages: 22.5/100 · 23% of the leader · rank #44. Plant-based foods and bev…22.5/100
Average screening score among scored Dean's products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Desserts
84.8/100
Dairies
96.1/100
Condiments
83.5/100
Plant-based foods and beverages
22.5/100
Dean's shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Desserts 59 84.8/100 93.2%
Dairies 35 96.1/100 42.9%
Condiments 17 83.5/100 100%
Plant-based foods and beverages 2 22.5/100 100%

Cohort context

Flagged-ingredient share among large brands

Dean's's 73.3% flagged share is measured across 172 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Dean's flagged share vs large-brand cohort

73.3% of scored products carry at least one flagged ingredient

73% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). Below this entry. 20%–30%: 0 qualifying brands (0%). Below this entry. 30%–40%: 0 qualifying brands (0%). Below this entry. 40%–50%: 0 qualifying brands (0%). Below this entry. 50%–60%: 0 qualifying brands (0%). Below this entry. 60%–70%: 0 qualifying brands (0%). Below this entry. 70%–80%: 3 qualifying brands (6%). This entry sits in this band. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Dean's 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 73% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (89.6/100) summarizes 172 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Dean's product score distribution

Brand average 89.6/100 across 172 scored products

90 14th percentile sits above 14% of the 172 scored products we track

0–10: 5 scored products (3%). Below this entry. 40–50: 1 scored products (1%). Below this entry. 50–60: 3 scored products (2%). Below this entry. 60–70: 1 scored products (1%). Below this entry. 70–80: 6 scored products (3%). Below this entry. 80–90: 15 scored products (9%). This entry sits in this band. 90–100: 95 scored products (55%). Above this entry. 100–110: 46 scored products (27%). Above this entry. Brand average 0 110 scored Dean's products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

172 scored products, bucketed in bands of 10. This entry: 90 (14th percentile). Data current as of September 2026.

0–10
5 scored products (3%)
40–50
1 scored products (1%)
50–60
3 scored products (2%)
60–70
1 scored products (1%)
70–80
6 scored products (3%)
80–90
15 scored products (9%)
90–100
95 scored products (55%)
100 and above
46 scored products (27%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Dean's relies most on Carrageenan, an industry staple

Across the 172 Dean's products scored here, Carrageenan appears in 110. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Carrageenan: 110 products · 100% of the leader · rank #11. Carrageenan110 products2. Polysorbate 80: 48 products · 44% of the leader · rank #22. Polysorbate 8048 products3. Caramel Coloring: 17 products · 15% of the leader · rank #33. Caramel Coloring17 products4. Red 40: 12 products · 11% of the leader · rank #44. Red 4012 products5. Yellow 5: 7 products · 6% of the leader · rank #55. Yellow 57 products6. Yellow 6: 7 products · 6% of the leader · rank #66. Yellow 67 products
Dean's products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Carrageenan
110 products
Polysorbate 80
48 products
Caramel Coloring
17 products
Red 40
12 products
Yellow 5
7 products
Yellow 6
7 products
Flagged ingredientDean's productsWhy it is flagged
Carrageenan110Concern recorded by a review body; no ban cited
Polysorbate 8048Concern recorded by a review body; no ban cited
Caramel Coloring17Restricted: California (Prop 65 warning for 4-MEI)
Red 4012FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Yellow 57FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Yellow 67FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Blue 15FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Sodium Nitrite4Preservative with a recorded concern

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Dean's records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (22 ingredients and 85/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
22
ingredients
Median score
85/100

The outlined point is Superscoops wafers sandwiches, the displayed record with the most flagged ingredients (8). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Dean's

Showing 50 display-quality records, sorted by concern level (most flagged first); 151 tracked records with unusable upstream names remain in the aggregate but are not shown.

Superscoops wafers sandwiches
Desserts
8 flagged 0/100
Reduced fat ice cream
Desserts
5 flagged 0/100
Dip guacamole flavored
Condiments
4 flagged 0/100
Guacamole flavored dip, guacamole
Plant-based foods and beverages
4 flagged 0/100
Assorted pops
Desserts
4 flagged 0/100
Fruit drink
Plant-based foods and beverages
3 flagged 45/100
Dean's, country fresh, premium ice cream, red velvet cake
Desserts
3 flagged 55/100
Ice Cream Bars
Desserts
3 flagged 65/100
Lemon Icebox Pie
Desserts
3 flagged 75/100
Maple Ice Cream With Walnut
3 flagged 85/100
Country Fresh, Premium Ice Cream & Sherbet, Chicago Brick
3 flagged 85/100
Ice Cream Sandwiches
Desserts
3 flagged 85/100
Chocolate Ice Cream In A Chocolate Cone With A Fudge Center, Chocolate Flavored Coating & Chocolate Crunch Topping
Desserts
3 flagged 85/100
Sundae Nut Cones, Vanilla Flavored Ice Cream Cone With Chocolate Flavored Coating & Peanuts
Desserts
3 flagged 85/100
Country Fresh, Nutty Buddy Super Scoops Ice Cream Cones, Vanilla
3 flagged 85/100
Nutty Buddy Superscoops Ice Cream
Desserts
3 flagged 85/100
Super scoops ice cream sandwiches
Desserts
3 flagged 85/100
Cookies & cream ice cream sandwiches
Desserts
3 flagged 85/100
Ice cream sandwiches
Desserts
3 flagged 85/100
Dean's, sriracha dip, spicy thai chili
Condiments
2 flagged 50/100
Orange Twin Pops
Desserts
2 flagged 50/100
French Onion Dip
Condiments
2 flagged 70/100
Premium ice cream
Desserts
2 flagged 70/100
Family Size Country Fresh Neapolitan Ice Cream
2 flagged 70/100
Contry Fresh Ice Cream
2 flagged 70/100
French Onion With Bacon Dip
2 flagged 80/100
French Onion With Bacon Dip
Condiments
2 flagged 80/100
Bacon ranch dip
Condiments
2 flagged 80/100
Cheddar bacon
Dairies
2 flagged 80/100
Premium ice cream
Desserts
2 flagged 80/100
100% Real Ice Cream
Desserts
2 flagged 90/100
Premium ice cream
Desserts
2 flagged 90/100
Premium ice cream
Desserts
2 flagged 90/100
Country Fresh Lowfat Cottage Cheese
2 flagged 90/100
Small Curd Cottage Cheese
2 flagged 90/100
Country Fresh Cottage Cheese
2 flagged 90/100
Country Fresh Large Curd Cottage Cheese
2 flagged 90/100
Small curd cottage cheese
Dairies
2 flagged 90/100
Cottage Cheese
Dairies
2 flagged 90/100
Dean's, 1% milkfat cottage cheese
Dairies
2 flagged 90/100
Small Curd Fat Free Cottage Cheese
2 flagged 90/100
Dean's, 4% milkfat minimum cottage cheese
Dairies
2 flagged 90/100
Cottage Chesse
2 flagged 90/100
Cottage cheese
Dairies
2 flagged 90/100
Dean's, country fresh, premium ice cream, cookies 'n cream
Desserts
2 flagged 90/100
Heavy Whipping Cream
2 flagged 90/100
Heavy whipping cream
Dairies
2 flagged 90/100
Ultra-pasteurized whipping cream
Dairies
2 flagged 90/100
Heavy whipping cream
Dairies
2 flagged 90/100
Premium ice cream
Desserts
2 flagged 90/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Dean's: closest on tracked product count (201 here) and closest on average ingredient screening score (89.6/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Dean's food safe?

Dean's has an average safety score of 90/100 across the 172 of 201 tracked products that carry an ingredient list. 73.3% of those contain flagged ingredients.

How many Dean's products are tracked?

Our database tracks 201 Dean's products. 172 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 29 cannot be scored from this snapshot.

How processed is the Dean's catalog?

Dean's has 168 NOVA-classified products; 79.2% are ultra-processed (Group 4, 133 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Dean's catalog?

In Open Food Facts shelf labels, Dean's concentrates in Desserts (62, 52% of this top-five); Dairies (37); Condiments (17); Plant-based foods and beverages (3); Beverages (1).

Does Dean's use artificial dyes?

Open the individual product pages below to see which Dean's items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Dean's profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Superscoops wafers sandwiches, the displayed product with the most flagged ingredients (8) in this sample. Open the outlier product
  • Carrageenan appears in 110 scored Dean's products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Dean's's 89.6/100 average and 73.3% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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