Dean Jacob's

Open Food Facts brand roll-up for Dean Jacob's, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Dean Jacob's averages 93.3/100 across the 26 of 35 tracked products that carry an ingredient list, and 15.4% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

93.3/100
average ingredient-screening score across 26 scored products
35
tracked products in this brand roll-up
15.4%
scored products with at least one flagged ingredient
61.5%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 35 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Heart Shape Porcelain Ramekin Creme Brulee Mix - Caramelizing Sugar; Maple Bacon Adjustable Grinder, Maple Bacon; Popcorn Drizzle Kit; 15.4% of records contain at least one flagged ingredient while the overall mean is 93.3/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Catalog evidence

Ingredient-list coverage comes before the score

Only 26 of 35 tracked Dean Jacob's records (74.3%) include an ingredient list. The remaining 9 cannot be screened, so the 93.3/100 mean describes the labelled subset rather than the whole brand.

Next check: use the product rows below to verify the labelled subset, then compare the current package for any unscored item.

What the Data Says About Dean Jacob's

Dean Jacob's: 35 products tracked, 26 with an ingredient list, avg safety score 93.3/100, 15.4% of those scored products has at least one flagged ingredient.

Because ingredient lists cover only 74.3% of tracked records, this average is a description of the labelled subset, not a brand-wide tier. The coverage gap is the dominant limitation. Scoring methodology + dye-pledge context →

Processing mix (NOVA)

Dean Jacob's processing intensity

Dean Jacob's's NOVA-classified set is 26 products: 61.5% ultra-processed (Group 4, 16 items) with Group 4 (ultra-processed) largest at 16. That ultra-processed share sits 16.8 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Dean Jacob's shows up in Open Food Facts

In Open Food Facts shelf labels, Dean Jacob's concentrates in Condiments (19, 76% of this top-five); Plant-based foods and beverages (3); Snacks (3).

Average score by leading shelf label

1. Condiments: 97.4/100 · 97% of the leader · rank #11. Condiments97.4/1002. Plant-based foods and beverages: 100/100 · 100% of the leader · rank #22. Plant-based foods and bev…100/1003. Snacks: 65/100 · 65% of the leader · rank #33. Snacks65/100
Average screening score among scored Dean Jacob's products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Condiments
97.4/100
Plant-based foods and beverages
100/100
Snacks
65/100
Dean Jacob's shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Condiments 17 97.4/100 5.9%
Plant-based foods and beverages 3 100/100 0%
Snacks 3 65/100 66.7%

Portfolio shape

How scores cluster inside this brand

The brand average (93.3/100) summarizes 26 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Dean Jacob's product score distribution

Brand average 93.3/100 across 26 scored products

93 15th percentile sits above 15% of the 26 scored products we track

40–50: 1 scored products (4%). Below this entry. 50–60: 2 scored products (8%). Below this entry. 70–80: 1 scored products (4%). Below this entry. 100–110: 22 scored products (85%). This entry sits in this band. Brand average 40 110 scored Dean Jacob's products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

26 scored products, bucketed in bands of 10. This entry: 93 (15th percentile). Data current as of September 2026.

40–50
1 scored products (4%)
50–60
2 scored products (8%)
70–80
1 scored products (4%)
100 and above
22 scored products (85%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Red 3 is the flagged ingredient Dean Jacob's uses most

Across the 26 Dean Jacob's products scored here, Red 3 appears in 2. Only 743 other brands here use it (2.1%), which makes it a more particular choice than the flags that dominate the catalogue. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Red 3: 2 products · 100% of the leader · rank #11. Red 32 products2. Yellow 5: 2 products · 100% of the leader · rank #22. Yellow 52 products3. Yellow 6: 2 products · 100% of the leader · rank #33. Yellow 62 products4. Caramel Coloring: 1 products · 50% of the leader · rank #44. Caramel Coloring1 products5. Carrageenan: 1 products · 50% of the leader · rank #55. Carrageenan1 products6. Sucralose: 1 products · 50% of the leader · rank #66. Sucralose1 products
Dean Jacob's products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Red 3
2 products
Yellow 5
2 products
Yellow 6
2 products
Caramel Coloring
1 products
Carrageenan
1 products
Sucralose
1 products
Flagged ingredientDean Jacob's productsWhy it is flagged
Red 32FDA ban effective 2027-01-15 · Restricted: California (AB 418; effective 2027-01-01); Federal (FDA; effective 2027-01-15)
Yellow 52FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Yellow 62FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Caramel Coloring1Restricted: California (Prop 65 warning for 4-MEI)
Carrageenan1Concern recorded by a review body; no ban cited
Sucralose1Concern recorded by a review body; no ban cited

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 26 concern-sorted Dean Jacob's records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (10 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
26
Median label
10
ingredients
Median score
100/100

The outlined point is Heart Shape Porcelain Ramekin Creme Brulee Mix - Caramelizing Sugar, the displayed record with the most flagged ingredients (3). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Dean Jacob's

Showing 35 display-quality records, sorted by concern level (most flagged first).

Heart Shape Porcelain Ramekin Creme Brulee Mix - Caramelizing Sugar
Snacks
3 flagged 45/100
Maple Bacon Adjustable Grinder, Maple Bacon
Condiments
3 flagged 55/100
Popcorn Drizzle Kit
Snacks
2 flagged 50/100
Edible Decor Pearls
1 flagged 75/100
Chipotle Seasoning
Condiments
100/100
Garlic Salt & Himalayan Pink Salt Seasoning
Condiments
100/100
Roasted Garlic & Himalayan Pink Salt Seasoning
100/100
Seasoning
Condiments
100/100
Habanero & Himalayan Pink Salt Seasoning
Condiments
100/100
Himalayan Pink Salt Seasoning
100/100
Habanero Seasoning
Condiments
100/100
Sriracha Seasoning
Condiments
100/100
Sriracha & Himalayan Pink Salt Seasoning
Condiments
100/100
Chipotle Rub
Plant-based foods and beverages
100/100
Road Kill Grill Chicken Rub
Condiments
100/100
Road Kill Grill Pork Rub
Plant-based foods and beverages
100/100
Bread dipping seasoning
Condiments
100/100
Sicilian traditional bread dipping seasoning
Condiments
100/100
Dean jacob's, popcorn drizzle kit, double chocolate
Snacks
100/100
Spicy Garlic & Himalayan Pink Salt Seasoning
Condiments
100/100
Sriracha Powder
Condiments
100/100
Himalayan Pink Salt
Condiments
100/100
Chipotle Seasoning
Condiments
100/100
Grinder habanero seasoning
Condiments
100/100
Grinder sriracha seasoning hot
Condiments
100/100
Peppercorns
Plant-based foods and beverages
100/100
Pine trees
Not scored
rolled wafers strawberry
Not scored
Himalayan pink salt
Condiments
Not scored
Garlic himalayan pink salt seasoning
Condiments
Not scored
Bread dipping seasonings spice variety
Not scored
Beer can chicken rub
Not scored
Parmesan blend bread dipping seasoning
Not scored
Rosa maria blend bread dipping seasoning
Not scored
Grinder mill
Not scored

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Dean Jacob's: closest on tracked product count (35 here) and closest on average ingredient screening score (93.3/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Dean Jacob's food safe?

Dean Jacob's has an average safety score of 93/100 across the 26 of 35 tracked products that carry an ingredient list. 15.4% of those contain flagged ingredients.

How many Dean Jacob's products are tracked?

Our database tracks 35 Dean Jacob's products. 26 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 9 cannot be scored from this snapshot.

How processed is the Dean Jacob's catalog?

Dean Jacob's has 26 NOVA-classified products; 61.5% are ultra-processed (Group 4, 16 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Dean Jacob's catalog?

In Open Food Facts shelf labels, Dean Jacob's concentrates in Condiments (19, 76% of this top-five); Plant-based foods and beverages (3); Snacks (3).

Does Dean Jacob's use artificial dyes?

Open the individual product pages below to see which Dean Jacob's items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Dean Jacob's profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Heart Shape Porcelain Ramekin Creme Brulee Mix - Caramelizing Sugar, the displayed product with the most flagged ingredients (3) in this sample. Open the outlier product
  • Red 3 appears in 2 scored Dean Jacob's products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Dean Jacob's's 93.3/100 average and 15.4% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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