Culinary Circle

Open Food Facts brand roll-up for Culinary Circle, current as of September 2026. Screening averages and flag shares live in the short-answer band below. This hero only situates the catalog slice.

The short answer

Culinary Circle averages 97.2/100 across the 95 of 109 tracked products that carry an ingredient list, and 20.0% of those contain at least one separately flagged ingredient. The figure summarizes Open Food Facts labels cross-referenced with FDA SAFFA and CSPI; it does not establish recall status, allergy suitability, or the composition of products outside this snapshot.

97.2/100
average ingredient-screening score across 95 scored products
109
tracked products in this brand roll-up
20.0%
scored products with at least one flagged ingredient
56.8%
of NOVA-classified products that are ultra-processed (Group 4)

Source snapshot current as of September 2026; open individual products before making a product-specific decision.

Portfolio reading

Use the distribution, then open the outliers

With 109 tracked products, the useful signal is the shape of the portfolio rather than one headline score. The current concern-sorted list begins Culinary circle, gelato, raspberry cheesecake; Genoa Salami, Provolone Cheese & Taralli Bread; Sopressata, Provolone Cheese & Taralli Bread; 20.0% of records contain at least one flagged ingredient while the overall mean is 97.2/100. Open those outliers first, then compare neighboring formulations. The aggregate does not establish recall status, allergen suitability, or the composition of an item outside this snapshot.

Label coverage
87.2%
95 of 109 with lists
Observed score range
45–100
Across labelled products only
Leading shelf
Snacks
15 in top-five shelves
Culinary Circle brand profile vs portfolio averages
Signal Culinary Circle Notes
Avg safety score 97.2/100 Above-average
Products tracked 109 OpenFoodFacts US index
Flagged ingredients 20.0% FDA SAFFA + CSPI flag overlap

What the Data Says About Culinary Circle

Culinary Circle: 109 products tracked, 95 with an ingredient list, avg safety score 97.2/100, 20.0% of those scored products has at least one flagged ingredient.

20.0% of the scored Culinary Circle products contain at least one separately flagged ingredient. That distribution is the primary finding; the average does not make those affected formulations "mostly safe." Scoring methodology + dye-pledge context →

Across the 894,137 products we index overall, the average safety score is 92.8/100, and Culinary Circle sits 4.4 points above that fleet-wide average. Among the 804 brands with 50+ products (the typical brand in that group flags 18% of its catalog), Culinary Circle's 20.0% flagged share is 2 points above that cohort median.

Processing mix (NOVA)

Culinary Circle processing intensity

Culinary Circle's NOVA-classified set is 95 products: 56.8% ultra-processed (Group 4, 54 items) with Group 4 (ultra-processed) largest at 54. That ultra-processed share sits 21.5 points below the 78.3% median for 1,323 brands with 50+ products. NOVA is processing intensity, not additive safety.

Shelf mix

Where Culinary Circle shows up in Open Food Facts

In Open Food Facts shelf labels, Culinary Circle concentrates in Snacks (15, 36% of this top-five); Plant-based foods and beverages (13); Dairies (8); Condiments (3); Desserts (3).

Average score by leading shelf label

1. Snacks: 94.3/100 · 94% of the leader · rank #11. Snacks94.3/1002. Plant-based foods and beverages: 100/100 · 100% of the leader · rank #22. Plant-based foods and bev…100/1003. Dairies: 100/100 · 100% of the leader · rank #33. Dairies100/1004. Condiments: 100/100 · 100% of the leader · rank #44. Condiments100/1005. Desserts: 76.7/100 · 77% of the leader · rank #55. Desserts76.7/100
Average screening score among scored Culinary Circle products grouped by leading Open Food Facts shelf label.
Chart values as text

Unit: average screening score out of 100. Data current as of September 2026.

Snacks
94.3/100
Plant-based foods and beverages
100/100
Dairies
100/100
Condiments
100/100
Desserts
76.7/100
Culinary Circle shelf labels with average score and flagged share
Shelf Scored n Avg Flagged
Snacks 14 94.3/100 28.6%
Plant-based foods and beverages 13 100/100 0%
Dairies 8 100/100 0%
Condiments 3 100/100 0%
Desserts 3 76.7/100 100%

Cohort context

Flagged-ingredient share among large brands

Culinary Circle's 20.0% flagged share is measured across 95 scored products. The chart places that rate against the 50 brands with 50+ scored products in this snapshot, the same qualifying cohort used on the rankings page.

Culinary Circle flagged share vs large-brand cohort

20.0% of scored products carry at least one flagged ingredient

20% 0th percentile is at or above the flagged share of 0% of the 50 qualifying brands we track

0%–10%: 0 qualifying brands (0%). Below this entry. 10%–20%: 0 qualifying brands (0%). Below this entry. 20%–30%: 0 qualifying brands (0%). This entry sits in this band. 30%–40%: 0 qualifying brands (0%). Above this entry. 40%–50%: 0 qualifying brands (0%). Above this entry. 50%–60%: 0 qualifying brands (0%). Above this entry. 60%–70%: 0 qualifying brands (0%). Above this entry. 70%–80%: 3 qualifying brands (6%). Above this entry. 80%–90%: 25 qualifying brands (50%). Above this entry. 90%–100%: 22 qualifying brands (44%). Above this entry. Culinary Circle 0% 100% brands with 50+ scored products, bucketed by value

Each bar is a band; taller bars hold more qualifying brands. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

50 qualifying brands, bucketed in bands of 10%. This entry: 20% (0th percentile). Data current as of September 2026.

0%–10%
0 qualifying brands (0%)
10%–20%
0 qualifying brands (0%)
20%–30%
0 qualifying brands (0%)
30%–40%
0 qualifying brands (0%)
40%–50%
0 qualifying brands (0%)
50%–60%
0 qualifying brands (0%)
60%–70%
0 qualifying brands (0%)
70%–80%
3 qualifying brands (6%)
80%–90%
25 qualifying brands (50%)
90% and above
22 qualifying brands (44%)

Source Open Food Facts × FDA SAFFA × CSPI · September 2026

Portfolio shape

How scores cluster inside this brand

The brand average (97.2/100) summarizes 95 scored products. This distribution shows whether that mean sits on a tight cluster or a wide spread, a few low-scoring SKUs can matter even when the headline average looks strong.

Culinary Circle product score distribution

Brand average 97.2/100 across 95 scored products

97 13th percentile sits above 13% of the 95 scored products we track

40–50: 1 scored products (1%). Below this entry. 70–80: 4 scored products (4%). Below this entry. 80–90: 1 scored products (1%). Below this entry. 90–100: 13 scored products (14%). This entry sits in this band. 100–110: 76 scored products (80%). Above this entry. Brand average 40 110 scored Culinary Circle products, bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

95 scored products, bucketed in bands of 10. This entry: 97 (13th percentile). Data current as of September 2026.

40–50
1 scored products (1%)
70–80
4 scored products (4%)
80–90
1 scored products (1%)
90–100
13 scored products (14%)
100 and above
76 scored products (80%)

Source Open Food Facts product labels × FDA SAFFA × CSPI · September 2026

Culinary Circle relies most on Carrageenan, an industry staple

Across the 95 Culinary Circle products scored here, Carrageenan appears in 8. It is used by 2,390 other brands in this database (6.8% of them), so its presence says more about the category than about this brand. A flag records that a named source raised a concern about an ingredient. It is not a finding that a product is unsafe to eat.

1. Carrageenan: 8 products · 100% of the leader · rank #11. Carrageenan8 products2. Polysorbate 80: 5 products · 63% of the leader · rank #22. Polysorbate 805 products3. Sodium Nitrate: 5 products · 63% of the leader · rank #33. Sodium Nitrate5 products4. Sodium Nitrite: 4 products · 50% of the leader · rank #44. Sodium Nitrite4 products5. Caramel Coloring: 3 products · 38% of the leader · rank #55. Caramel Coloring3 products6. Blue 1: 1 products · 13% of the leader · rank #66. Blue 11 products
Culinary Circle products listing each flagged ingredient (same counts as the table below).
Chart values as text

Unit: . Data current as of .

Carrageenan
8 products
Polysorbate 80
5 products
Sodium Nitrate
5 products
Sodium Nitrite
4 products
Caramel Coloring
3 products
Blue 1
1 products
Flagged ingredientCulinary Circle productsWhy it is flagged
Carrageenan8Concern recorded by a review body; no ban cited
Polysorbate 805Concern recorded by a review body; no ban cited
Sodium Nitrate5Preservative with a recorded concern
Sodium Nitrite4Preservative with a recorded concern
Caramel Coloring3Restricted: California (Prop 65 warning for 4-MEI)
Blue 11FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)
Red 401FDA voluntary phase-out target 2027-12-31 (a request, not a ban) · Restricted: California (schools)

Counts are products in this database whose ingredient list names the flagged ingredient. Flags come from FDA enforcement actions, CSPI Chemical Cuisine ratings and US state ingredient laws; see the methodology for how each source is applied.

Visible product sample

Label complexity does not determine the screening result

Each point is one of the 50 concern-sorted Culinary Circle records shown below. Horizontal position is the number of resolved ingredients on that product's stored label; vertical position is its source-derived screening score. The dashed medians (11 ingredients and 100/100) divide this displayed sample only. A longer label is not automatically worse: open a specific product to inspect its flagged rows and source coverage.

Shown records
50
Median label
11
ingredients
Median score
100/100

The outlined point is Culinary circle, gelato, raspberry cheesecake, the displayed record with the most flagged ingredients (3). Bubble size represents flagged ingredient count plus one, so zero-flagged products remain visible. The score is derived from FDA SAFFA and CSPI fields; this chart does not establish recall status, dietary suitability, or a health outcome.

Read the plotted values

Products by Culinary Circle

Showing 50 display-quality records, sorted by concern level (most flagged first); 59 tracked records with unusable upstream names remain in the aggregate but are not shown.

Culinary circle, gelato, raspberry cheesecake
Desserts
3 flagged 45/100
Genoa Salami, Provolone Cheese & Taralli Bread
Snacks
2 flagged 70/100
Sopressata, Provolone Cheese & Taralli Bread
Snacks
2 flagged 70/100
Sliced Hard Salami
2 flagged 70/100
Sliced Genoa Salami
2 flagged 70/100
Ultra Thin Crust Barbeque Recipe Chicken Pizza
2 flagged 90/100
Culinary circle, gelato, salted caramel
Desserts
2 flagged 90/100
Proscuitto, Provolone Cheese & Taralli Bread
Snacks
1 flagged 85/100
Original Snacking Spreadable Cheese Wedges
1 flagged 95/100
Kosher Dill Spears
1 flagged 95/100
Kosher Dill Sandwich Slices Pickles
1 flagged 95/100
Kosher Whole Dills
1 flagged 95/100
Creamy Chicken And Wild Rice Soup
1 flagged 95/100
Bisque
1 flagged 95/100
Culinary circle, european style rolled wafers, hazelnut
Snacks
1 flagged 95/100
Rosa Pasta Sauce
1 flagged 95/100
Pasta Sauce
1 flagged 95/100
Culinary circle, gelato, tahitian vanilla
Desserts
1 flagged 95/100
Gelato
1 flagged 95/100
Shredded Parmesan Cheese
100/100
Crumbled Gargonzola Cheese
100/100
Culinary circle, all natural brie
Dairies
100/100
All Natural Brie Soft Ripened Cheese
100/100
Extra Sharp Cheddar Cheese
100/100
Culinary circle, mediterranean style hummus, roasted garlic
Condiments
100/100
Goat Cheese
100/100
Goat cheese
Dairies
100/100
Balsamic vinegar of modena
Condiments
100/100
White Truffle Glaze
100/100
Balsamic Vinegar
100/100
100% premium glaze
Condiments
100/100
Four Pepper Goat Cheese
100/100
Goat cheese
Dairies
100/100
White Chicken Chili With Beans Soup
100/100
Crackers
Snacks
100/100
Multigrain Crackers
100/100
Flatbread crackers
Snacks
100/100
Blue Cheese Wedge
100/100
Culinary circle, cheddar cheese, parmesan
Dairies
100/100
Cheddar Cheese
100/100
Dark Chocolate Peppermint Brownie Bar, Dark Chocolate Peppermint
Snacks
100/100
Table original crackers
Snacks
100/100
Rising Crust Five Cheese Pizza
100/100
Rising crust supreme pizza
Meals
100/100
Pure Chamomile Herbal Tea
100/100
Herbal tea
Plant-based foods and beverages
100/100
Culinary circle, herbal tea, raspberry hibiscus
Plant-based foods and beverages
100/100
Culinary circle, green tea, mint
Plant-based foods and beverages
100/100
Earl Grey Black Tea
100/100
Culinary circle, black tea, english breakfast, a rich and robust blend of high grown black teas
Plant-based foods and beverages
100/100

Nationwide brands with similar catalog profiles

Two PlainFoodSafe-derived peer sets for Culinary Circle: closest on tracked product count (109 here) and closest on average ingredient screening score (97.2/100 here). Rows stay link-disjoint so each axis is a distinct neighborhood, not a largest-catalog strip.

Similar product count

Nearest other brands by Open Food Facts product count (floored at ≥50).

Similar average screening score

Nearest other brands by average ingredient screening score (floored at ≥50 scored products), distinct from the count row.

Counts and averages from Open Food Facts labels screened against FDA SAFFA and CSPI Chemical Cuisine; neither axis is a health outcome.

Frequently Asked Questions

Is Culinary Circle food safe?

Culinary Circle has an average safety score of 97/100 across the 95 of 109 tracked products that carry an ingredient list. 20.0% of those contain flagged ingredients.

How many Culinary Circle products are tracked?

Our database tracks 109 Culinary Circle products. 95 include an ingredient list and can be screened against FDA SAFFA and CSPI data; 14 cannot be scored from this snapshot.

How processed is the Culinary Circle catalog?

Culinary Circle has 95 NOVA-classified products; 56.8% are ultra-processed (Group 4, 54 items) and Group 4 is the largest slice. NOVA describes processing intensity, not whether additives on a label are flagged.

Which shelves dominate the Culinary Circle catalog?

In Open Food Facts shelf labels, Culinary Circle concentrates in Snacks (15, 36% of this top-five); Plant-based foods and beverages (13); Dairies (8); Condiments (3); Desserts (3).

Does Culinary Circle use artificial dyes?

Open the individual product pages below to see which Culinary Circle items list a synthetic dye on their label. For whether the company has committed to removing dyes, the FDA and CSPI both publish corporate-commitment trackers; we no longer restate those commitments here.

What to do with this Culinary Circle profile

Use this roll-up as orientation, then verify the specific package you hold against its ingredient panel and the named official sources.

  • Start with Culinary circle, gelato, raspberry cheesecake, the displayed product with the most flagged ingredients (3) in this sample. Open the outlier product
  • Carrageenan appears in 8 scored Culinary Circle products, review why each source flags it before treating the brand average as uniform. Review flagged ingredient counts
  • Compare Culinary Circle's 97.2/100 average and 20.0% flagged share against other brands before treating either figure as a recall or clearance signal. Brand safety rankings
  • Cross-check any additive concern against FDA SAFFA and CSPI Chemical Cuisine rather than relying on this derived index alone. Scoring methodology

A flagged ingredient records a source concern, not a recall, ban, or medical clearance. Always verify the current package label and consult official sources for product-specific decisions.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of September 2026.

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