Safe

FALAFEL WITH FAVA BEANS

by Well Well

Open Food Facts label for barcode 5901473310731 · Well Well. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 5901473310731

The verdict

FALAFEL WITH FAVA BEANS by Well Well scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 47 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 47-component record, beginning with Rehydrated Chickpeas, 49 %, Broad Beans. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 47 analyzed
Group 4
Ultra-processed
5901473310731
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

73310731 · Open Food Facts · July 2026

FALAFEL WITH FAVA BEANS label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 47 ing. REG-SPARSE 2% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 4% LEAD-FLAG Salt PHOTO-FINISH Ricky's Lucky Nuts, · ±0 BOOK-OFF …310731 · July 2026

1 of 47 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Salt). Source sheet 73310731 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Ricky's Lucky Nuts, Uniquely Roasted Premium Peanuts, Sweet & Smoky Bbq · Nearest score peer is Ricky's Lucky Nuts, Uniquely Roasted Premium Peanuts, Sweet & Smoky Bbq at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. FALAFEL WITH FAVA BEANS: 100/100 · 100% of the leader · rank #11. FALAFEL WITH FAVA BEANS100/1002. Ricky's Lucky Nuts, Uniquely Roasted Premium Peanuts, Sweet & Smoky Bbq: 100/100 · 100% of the leader · rank #22. Ricky's Lucky Nuts, Uniqu…100/1003. Ricky's lucky nuts, uniquely roasted premium peanuts, black pepper & sea salt: 100/100 · 100% of the leader · rank #33. Ricky's lucky nuts, uniqu…100/1004. Roasted Premium Peanuts: 100/100 · 100% of the leader · rank #44. Roasted Premium Peanuts100/1005. Uniquely Roasted Premium Peanuts: 100/100 · 100% of the leader · rank #55. Uniquely Roasted Premium …100/100
High-band neighbours for FALAFEL WITH FAVA BEANS (100/100) outside Well Well.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

FALAFEL WITH FAVA BEANS
100/100
Ricky's Lucky Nuts, Uniquely Roasted Premium Peanuts, Sweet & Smoky Bbq
100/100
Ricky's lucky nuts, uniquely roasted premium peanuts, black pepper & sea salt
100/100
Roasted Premium Peanuts
100/100
Uniquely Roasted Premium Peanuts
100/100

Ingredient-list length vs every product we publish

FALAFEL WITH FAVA BEANS lists 47 ingredients on its label

47 96th percentile a longer ingredient list than 96% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 47 (96th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

Rehydrated chickpeas (49 %), broad beans (32 %), rapeseed oil, spices (chives, parsley, granulated garlic, coriander, cumin, turmeric, cayenne pepper, black pepper), fried onion (dried onion, sunflower oil), chickpea flour, salt, natural aroma, wine vinegar. May contain gluten, soy, mustard seed, celery. Preparation: Remove the product from the packaging. Do not defrost. Oven: Bake in an oven preheated to 180 °C with fan for about 15-20 minutes. Frying pan: Fry in a pan with a small amount of oil for about 7 - 9 minutes. Halfway through the frying time, turn the product. The above instructions are only a guideline. Make sure the product is warm before serving. CZ – FALAFEL S BOBEM A CIZRNY. Rostlinný produkt z cizrny a bobu, formovaný, smažený, pečený, hluboce zmrazený. Složení: Namočená cizrna (49%), bob obecný mražený (32%), řepkový olej, koření (pažitka, petrželová nať, česnek granulovaný, koriandr, kmín římský, kurkuma, kajenský pepř, pepř černý), smažená cibule (sušená cibule, slunečnicový olej), mouka cizrnová, sůl, přírodní aroma, ocet vinný. Může obsahovat lepek, sóju, hořčici, celer. Způsob přípravy: Vyjměte výrobek z obalu. Před ohřevem nerozmrazuj. Trouba: Pečte v předehřáté troubě při 180 °C s ventilátorem po ánvi v malém množství rozpáleného tuku přibližně 7-9 minut V polovině doby smažení

More from Well Well

High-score cross-brand comparables for FALAFEL WITH FAVA BEANS

Neighbours outside Well Well with screening scores in the same high band as FALAFEL WITH FAVA BEANS (100/100 here). The 1 same-brand link above stay within Well Well; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Salt is the first flagged ingredient selected from FALAFEL WITH FAVA BEANS's parsed label. Start with that ingredient’s source context, then compare the rest of this 47-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Salt. Open Salt
  • Compare FALAFEL WITH FAVA BEANS's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 5901473310731: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.