Safe

Pizza Bases Stone Baked 2 x (360g)

by Bfree

Open Food Facts label for barcode 5391521690661 · Bfree · Gluten-free-pizza-base. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 5391521690661 · Serving size Per half pizza base 90g

The verdict

Pizza Bases Stone Baked 2 x (360g) by Bfree scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 25 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 25-component label is layered, beginning with Water, Corn Starch, White Rice Flour. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 25 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

21690661 · Open Food Facts · July 2026

Pizza Bases Stone Baked 2 x (360g) label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 25 ing. REG-PART 32% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 20% LEAD-RARE Tartaric acid PHOTO-FINISH Flour Tortilla · ±0 BOOK-OFF …690661 · July 2026

8 of 25 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Tartaric acid). Source sheet 21690661 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Flour Tortilla · Nearest score peer is Flour Tortilla at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Pizza Bases Stone Baked 2 x (360g): 100/100 · 100% of the leader · rank #11. Pizza Bases Stone Baked 2…100/1002. Flour Tortilla: 100/100 · 100% of the leader · rank #22. Flour Tortilla100/1003. Gluten Free Plain Bagels: 100/100 · 100% of the leader · rank #33. Gluten Free Plain Bagels100/1004. Sprouted 7 Grain Bread: 100/100 · 100% of the leader · rank #44. Sprouted 7 Grain Bread100/1005. Gluten Free Sprouted Honey Oat Bread: 100/100 · 100% of the leader · rank #55. Gluten Free Sprouted Hone…100/100
High-band neighbours for Pizza Bases Stone Baked 2 x (360g) (100/100) outside Bfree.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Pizza Bases Stone Baked 2 x (360g)
100/100
Flour Tortilla
100/100
Gluten Free Plain Bagels
100/100
Sprouted 7 Grain Bread
100/100
Gluten Free Sprouted Honey Oat Bread
100/100

Ingredient-list length vs every product we publish

Pizza Bases Stone Baked 2 x (360g) lists 25 ingredients on its label

25 80th percentile a longer ingredient list than 80% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). This entry sits in this band. 26–28: 9,344 products (3%). Above this entry. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 25 (80th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

water, corn starch, white rice flour, tapioca starch, bamboo fibre, wholegrain rice flour, apple juice concentrate, yeast, maize flour, inulin, rapeseed oil, psyllium husk, thickening agents (hydroxypropyl methyl cellulose, xanthan gum), salt, pea protein, sourdough (fermented corn), preservative (sorbic acid), acids (tartaric acid, citric acid, malic acid)

Other products containing Wholegrain Rice Flour

Wholegrain Rice Flour is the least common ingredient on this label, appearing in 9 products across the catalog. See its safety profile.

Categories

Gluten-free-pizza-base

High-score cross-brand comparables for Pizza Bases Stone Baked 2 x (360g)

Neighbours outside Bfree with screening scores in the same high band as Pizza Bases Stone Baked 2 x (360g) (100/100 here). The 5 same-brand links above stay within Bfree; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Pizza Bases Stone Baked 2 x (360g) has a longer ingredient list than 80% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 5391521690661: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.