Fibermucil
Fibermucil receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Fibermucil carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
A NOVA processing classification is not available for this product in the OpenFoodFacts snapshot we use. NOVA captures processing intensity separately from additive safety, and where both are available the combined view is more informative than either alone for households tracking ultra-processed food intake or ingredient-level exposure.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Not classified | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
suggested use the natural, fiber-rich contents of this product are gentle, but highly effective. for best results start gradually and consume with food and with adequete fluid or as directed by your physician. as with any dietary supplement, this natural product is most effective as part of a healthy, fiber-rich diet and active lifestyle, along with a daily multi-vitamin-mineral formula. for questions about the use of this product call 800.332.7799. notice ail fiber products should be taken with a full glass of liquid. consuming any fiber product without adequate fluid may cause choking. do not use this or any fiber product if you have difficuity swallowing. if you feel abdominal pain or unexpected gastrointestral discomfort when using this product, discontinue use and consult a physician. initially, when using this product, evacuations may not occur until the second day, hence you may experience a temporary feeling of fullness. as with any grain product, inhaled or ingested psyllium husk may cause allergic reactions in some individuals. if vou are taking prescription medicine by mouth, take this product 2 hours before or 2 hours after the prescribed medicine. www.hsn.com 800.944.9999 q www.qvc.com 800.345.1515 hsn manufactured by questions? call 800.800.1200 www.procapslabs.com procaps lasoratories ©2020 procaps labs henderson, nv 89011 607527-08m 392940
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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