100% Grass Fed Beef Ground Beef Patties
by Thousand Hills Cattle Company
Not scored because the source record has no usable ingredient list in this Open Food Facts record. FDA SAFFA and CSPI ratings require reliably parsed ingredient names.
The verdict
100% Grass Fed Beef Ground Beef Patties by Thousand Hills Cattle Company carries barcode 0875045182420 in our Open Food Facts snapshot, but the source record has no usable ingredient list, so this product has no safety screening score. FDA SAFFA and CSPI ratings apply to reliably parsed ingredient names and cannot assess this source record. Read the physical package and the manufacturer's own information, and check official recall notices, before making any allergy, dietary, or safety decision.
- Not scored
- no usable ingredient list on this record
- 0875045182420
- Barcode (UPC/EAN)
- Group 1
- Unprocessed
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About 100% Grass Fed Beef Ground Beef Patties
100% Grass Fed Beef Ground Beef Patties by Thousand Hills Cattle Company has no safety score because the source record has no usable ingredient list. There is no reliable ingredient screen to compute from and no shelf-label classification is assigned.
None of the 1 ingredient parsed from this label appears in FDA Substances Added to Food (SAFFA) or CSPI Chemical Cuisine. That is an absence of evidence rather than a clean bill: the registries catalogue additives, so whole-food and unlisted components fall outside them and cannot be scored either way. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
No usable food ingredient list is available for this product in the Open Food Facts collaborative database: the source record has no usable ingredient list. No scan against FDA SAFFA or CSPI Chemical Cuisine data could be performed and no score is assigned. Missing or unparseable evidence is not a clean-label signal -- check the product's physical packaging or the manufacturer's site for its actual ingredient list.
On the NOVA processing scale, 100% Grass Fed Beef Ground Beef Patties is classified as Group 1 (Unprocessed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
How the three scores on this page were derived
Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.
No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.
The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | Not scored | FDA SAFFA + CSPI composite |
| Flagged ingredients | Not evaluated | CSPI/FDA review |
| NOVA processing group | Group 1 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
No safety score for this product. The screening score is derived from a reliably parsed food ingredient list, and the source record has no usable ingredient list, so no score is shown. That is a source-data limitation, not a finding about the product.
How It Compares to Its Category
Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. 100% Grass Fed Beef Ground Beef Patties is not part of that comparison because the source record has no usable ingredient list; it cannot be placed above or below the category average.
Ingredient-list length vs other Meats and their products products
100% Grass Fed Beef Ground Beef Patties lists 1 ingredient on its label
1 0th percentile a longer ingredient list than 0% of the 11,159 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 78 products (1%)
- 2–4
- 431 products (4%)
- 4–6
- 611 products (5%)
- 6–8
- 1,397 products (13%)
- 8–10
- 1,483 products (13%)
- 10–12
- 1,701 products (15%)
- 12–14
- 1,459 products (13%)
- 14–16
- 997 products (9%)
- 16–18
- 735 products (7%)
- 18–20
- 489 products (4%)
- 20–22
- 377 products (3%)
- 22–24
- 278 products (2%)
- 24–26
- 234 products (2%)
- 26–28
- 140 products (1%)
- 28–30
- 145 products (1%)
- 30–32
- 93 products (1%)
- 32–34
- 82 products (1%)
- 34–36
- 67 products (1%)
- 36–38
- 74 products (1%)
- 38–40
- 50 products (0%)
- 40 and above
- 238 products (2%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Full Ingredient List
100% grass fed beef.
Other products containing 100% Organic Grass Fed Beef
100% Organic Grass Fed Beef is the least common ingredient on this label, appearing in 55 products across the catalog. See its safety profile.
Categories
Data Sources
Data as of July 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.
