Safe

A! Choice, Frozen Seasoned Spicy Scallop

by Azuma Foods Co. Ltd.

Open Food Facts label for barcode 0745329117113 · Azuma Foods Co. Ltd. · Seafood. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0745329117113 · Serving size 1 ONZ (28 g)

The verdict

A! Choice, Frozen Seasoned Spicy Scallop by Azuma Foods Co. Ltd. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 29 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 29-component label is layered, beginning with Cooked Scallop Trim Meat, Sorbitol, Fish Sauce. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 29 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

29117113 · Open Food Facts · July 2026

A! Choice, Frozen Seasoned Spicy Scallop label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 29 ing. REG-SPARSE 14% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 9% LEAD-RARE Disodium Succinate PHOTO-FINISH Azuma Foods, Hokki · ±0 BOOK-OFF …117113 · July 2026

4 of 29 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Disodium Succinate). Source sheet 29117113 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Azuma Foods, Hokki Gai Salad · Nearest score peer is Azuma Foods, Hokki Gai Salad at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. A! Choice, Frozen Seasoned Spicy Scallop: 100/100 · 100% of the leader · rank #11. A! Choice, Frozen Seasone…100/1002. Azuma Foods, Hokki Gai Salad: 100/100 · 100% of the leader · rank #22. Azuma Foods, Hokki Gai Sa…100/1003. 12 Round Roasted Pepper And Smoked Mozzarella Ravioli: 100/100 · 100% of the leader · rank #33. 12 Round Roasted Pepper A…100/1004. Sundried Tomato & Smoked Mozzarella Ravioli: 100/100 · 100% of the leader · rank #44. Sundried Tomato & Smoked …100/1005. Broccoli Rabe Ravioli: 100/100 · 100% of the leader · rank #55. Broccoli Rabe Ravioli100/100
High-band neighbours for A! Choice, Frozen Seasoned Spicy Scallop (100/100) outside Azuma Foods Co. Ltd..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

A! Choice, Frozen Seasoned Spicy Scallop
100/100
Azuma Foods, Hokki Gai Salad
100/100
12 Round Roasted Pepper And Smoked Mozzarella Ravioli
100/100
Sundried Tomato & Smoked Mozzarella Ravioli
100/100
Broccoli Rabe Ravioli
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. A! Choice, Frozen Seasoned Spicy Scallop scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Seafood products

A! Choice, Frozen Seasoned Spicy Scallop lists 29 ingredients on its label

29 91st percentile a longer ingredient list than 91% of the 4,524 products we track

0–2: 39 products (1%). Below this entry. 2–4: 1,326 products (29%). Below this entry. 4–6: 1,158 products (26%). Below this entry. 6–8: 327 products (7%). Below this entry. 8–10: 167 products (4%). Below this entry. 10–12: 156 products (3%). Below this entry. 12–14: 185 products (4%). Below this entry. 14–16: 129 products (3%). Below this entry. 16–18: 152 products (3%). Below this entry. 18–20: 124 products (3%). Below this entry. 20–22: 112 products (2%). Below this entry. 22–24: 74 products (2%). Below this entry. 24–26: 77 products (2%). Below this entry. 26–28: 75 products (2%). Below this entry. 28–30: 53 products (1%). This entry sits in this band. 30–32: 56 products (1%). Above this entry. 32–34: 52 products (1%). Above this entry. 34–36: 37 products (1%). Above this entry. 36–38: 25 products (1%). Above this entry. 38–40: 20 products (0%). Above this entry. 40–42: 180 products (4%). Above this entry. This product 0 42 every published Seafood product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,524 products, bucketed in bands of 2. This entry: 29 (91st percentile). Data current as of July 2026.

0–2
39 products (1%)
2–4
1,326 products (29%)
4–6
1,158 products (26%)
6–8
327 products (7%)
8–10
167 products (4%)
10–12
156 products (3%)
12–14
185 products (4%)
14–16
129 products (3%)
16–18
152 products (3%)
18–20
124 products (3%)
20–22
112 products (2%)
22–24
74 products (2%)
24–26
77 products (2%)
26–28
75 products (2%)
28–30
53 products (1%)
30–32
56 products (1%)
32–34
52 products (1%)
34–36
37 products (1%)
36–38
25 products (1%)
38–40
20 products (0%)
40 and above
180 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,524 Seafood products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Cooked scallop trim meat, sorbitol, fish sauce (sardine), hot pepper paste (rice, wheat, soybean, red pepper, sardine), red pepper, sesame seed, sesame oil, salt vinegar, paprika, garlic paste, krill extract, scallop extract (scallop, yeast extract ), ginger powder, kelp extract, momosodium glutamate, glicine, disodium succinate, disodium 5'-ribonucleotide, sodium citrate, xanthan gum, alcohol, modified starch (potato).

Other products containing Momosodium Glutamate

Momosodium Glutamate is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Seafood Frozen foods Frozen seafood

High-score cross-brand comparables for A! Choice, Frozen Seasoned Spicy Scallop

Neighbours outside Azuma Foods Co. Ltd. with screening scores in the same high band as A! Choice, Frozen Seasoned Spicy Scallop (100/100 here). No other Azuma Foods Co. Ltd. products are linked from this barcode; these peers compare across brands only.

Read the longer label in layers

Read the longer label in layers

A! Choice, Frozen Seasoned Spicy Scallop has a longer ingredient list than 91% of its Seafood category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0745329117113: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.