Cashews
Cashews receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Cashews carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
A NOVA processing classification is not available for this product in the OpenFoodFacts snapshot we use. NOVA captures processing intensity separately from additive safety, and where both are available the combined view is more informative than either alone for households tracking ultra-processed food intake or ingredient-level exposure.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Not classified | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Ethically Souroad Gluten-Free Piant Based Paleo Shop by these and other values on ThriveMarketcom Nutrition Facts About 15 servings per container Serving size 1/4 cup (30g) Amount per serving Calories 170 % Daily Value* Total Fat 14g 18% Saturated Fat 3g 15% Trans Fat 0g Polyunsaturated Fat 25g Monounsaturated Fat 8g Cholesterol 0mg 0% Sodium 120mg 5% Total Carbohydrate 10g 4% Dietary Fiber 1g 4% Total Sugars 2g Inci 0g Added Sugars 0% Protein 5g Vit D 0mcg 0% • Calcium 10mg 0% Iron 18mg 10% • Potas 170mg 4% *The % Daily Value (OV) tells you bow much a nutrient in a serving of food contributes to a daily diet 2000 calories a day is used for general nutritión advice ORGANIC CASHEWS, SEA SALT CONTAINS: CASHEW DISTRIBUTED BY: THRIVE MARKET LOS ANGELES, CA 90066 CERTIFIED ORGANIC FOR NOP BY ONECERT INTERNATIONAL © 8 2021 THRIVE MARKET, INC PRODUCT OF INDIA STORE IN A COOL, DRY PLACE KEEP REFRIGERATED ONCE OPENED TO MAINTAIN FRESHNESS
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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