Safe

vaseline cocoa butter jelly

by Vaseline

Open Food Facts label for barcode 0305210304956 · Vaseline. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0305210304956

The verdict

vaseline cocoa butter jelly by Vaseline scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 9 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is a focused 9-component label led by Petrolatum, Theobroma Cacao Cocoa, Seed Butter; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 9 analyzed
Group 4
Ultra-processed
0305210304956
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10304956 · Open Food Facts · July 2026

vaseline cocoa butter jelly label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-FOCUSED 9 ing. REG-SPARSE 22% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-LONG Len top 70% LEAD-RARE Petrolatum PHOTO-FINISH Key food, pepper · ±0 BOOK-OFF …304956 · July 2026

2 of 9 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Petrolatum). Source sheet 10304956 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Key food, pepper jack cheese · Nearest score peer is Key food, pepper jack cheese at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

Cross-brand screening score neighbourhood

1. vaseline cocoa butter jelly: 100/100 · 100% of the leader · rank #11. vaseline cocoa butter jel…100/1002. Key food, pepper jack cheese: 100/100 · 100% of the leader · rank #22. Key food, pepper jack che…100/1003. Heavy syrup: 100/100 · 100% of the leader · rank #33. Heavy syrup100/1004. Fine Ice Creams: 100/100 · 100% of the leader · rank #44. Fine Ice Creams100/1005. SEA SALT CREAM & COOKIES: 100/100 · 100% of the leader · rank #55. SEA SALT CREAM & COOKIES100/100
High-band neighbours for vaseline cocoa butter jelly (100/100) outside Vaseline.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

vaseline cocoa butter jelly
100/100
Key food, pepper jack cheese
100/100
Heavy syrup
100/100
Fine Ice Creams
100/100
SEA SALT CREAM & COOKIES
100/100

Ingredient-list length vs every product we publish

vaseline cocoa butter jelly lists 9 ingredients on its label

9 30th percentile a longer ingredient list than 30% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). This entry sits in this band. 10–12: 29,943 products (8%). Above this entry. 12–14: 28,403 products (8%). Above this entry. 14–16: 27,417 products (8%). Above this entry. 16–18: 24,508 products (7%). Above this entry. 18–20: 19,062 products (5%). Above this entry. 20–22: 14,679 products (4%). Above this entry. 22–24: 12,238 products (3%). Above this entry. 24–26: 10,830 products (3%). Above this entry. 26–28: 9,344 products (3%). Above this entry. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 9 (30th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

PETROLATUM, THEOBROMA CACAO COCOA) SEED BUTTER, FRAGRANCE (PARFUM), BENZYL ALCOHOL, COUMARIN, HEXYL CINNAMAL, LIMONENE OPEN

High-score cross-brand comparables for vaseline cocoa butter jelly

Neighbours outside Vaseline with screening scores in the same high band as vaseline cocoa butter jelly (100/100 here). The 4 same-brand links above stay within Vaseline; these peers cross brands.

Check the compact label closely

Check the compact label closely

vaseline cocoa butter jelly has a shorter ingredient list than 70% of its published comparison set. A short list is descriptive, not a safety verdict, so inspect the named ingredients directly.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0305210304956: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.