Safe

Oven Roasted Chicken Breast

by Coleman Natural

Open Food Facts label for barcode 0072745317002 · Coleman Natural · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072745317002 · Serving size 2 ONZ (56 g)

The verdict

Oven Roasted Chicken Breast by Coleman Natural scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 6 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is a focused 6-component label led by Boneless Skinless Chicken Breast Raised Without Antibiotics, Water, Od Sea Salt; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 6 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

45317002 · Open Food Facts · July 2026

Oven Roasted Chicken Breast label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-FOCUSED 6 ing. REG-SPARSE 17% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-LONG Len top 90% LEAD-FLAG Carrageenan PHOTO-FINISH Fanny Farmer, Dark · ±0 BOOK-OFF …317002 · July 2026

1 of 6 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 45317002 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Fanny Farmer, Dark Chocolate, Sea Salt Caramels · Nearest score peer is Fanny Farmer, Dark Chocolate, Sea Salt Caramels at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

Cross-brand screening score neighbourhood

1. Oven Roasted Chicken Breast: 95/100 · 100% of the leader · rank #11. Oven Roasted Chicken Brea…95/1002. Fanny Farmer, Dark Chocolate, Sea Salt Caramels: 95/100 · 100% of the leader · rank #22. Fanny Farmer, Dark Chocol…95/1003. Fanny Farmer, Sea Salt Caramels Milk Chocolate: 95/100 · 100% of the leader · rank #33. Fanny Farmer, Sea Salt Ca…95/1004. Rotusserie Chicken: 95/100 · 100% of the leader · rank #44. Rotusserie Chicken95/1005. Perdue rotisserie chicken: 95/100 · 100% of the leader · rank #55. Perdue rotisserie chicken95/100
High-band neighbours for Oven Roasted Chicken Breast (95/100) outside Coleman Natural.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Oven Roasted Chicken Breast
95/100
Fanny Farmer, Dark Chocolate, Sea Salt Caramels
95/100
Fanny Farmer, Sea Salt Caramels Milk Chocolate
95/100
Rotusserie Chicken
95/100
Perdue rotisserie chicken
95/100

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Oven Roasted Chicken Breast scores 2.6 points above that category average (95/100 vs. 92.4/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Oven Roasted Chicken Breast lists 6 ingredients on its label

6 10th percentile a longer ingredient list than 10% of the 11,159 products we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). This entry sits in this band. 8–10: 1,485 products (13%). Above this entry. 10–12: 1,698 products (15%). Above this entry. 12–14: 1,463 products (13%). Above this entry. 14–16: 996 products (9%). Above this entry. 16–18: 734 products (7%). Above this entry. 18–20: 489 products (4%). Above this entry. 20–22: 377 products (3%). Above this entry. 22–24: 277 products (2%). Above this entry. 24–26: 234 products (2%). Above this entry. 26–28: 140 products (1%). Above this entry. 28–30: 145 products (1%). Above this entry. 30–32: 92 products (1%). Above this entry. 32–34: 83 products (1%). Above this entry. 34–36: 66 products (1%). Above this entry. 36–38: 74 products (1%). Above this entry. 38–40: 50 products (0%). Above this entry. 40–42: 238 products (2%). Above this entry. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 6 (10th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 6 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

Boneless skinless chicken breast raised without antibiotics, water, contains less than 2% od sea salt, evaporated cane syrup, vinegar, carrageenan.

Categories

Meats and their products Meats Prepared meats

High-score cross-brand comparables for Oven Roasted Chicken Breast

Neighbours outside Coleman Natural with screening scores in the same high band as Oven Roasted Chicken Breast (95/100 here). The 5 same-brand links above stay within Coleman Natural; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Oven Roasted Chicken Breast's parsed label. Start with that ingredient’s source context, then compare the rest of this 6-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Oven Roasted Chicken Breast's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072745317002: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.