Safe

Whole potatoes

by Del Monte Foods Inc.

Open Food Facts label for barcode 0070522130905 · Del Monte Foods Inc. · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070522130905 · Serving size 5 PIECES (164 g)

The verdict

Whole potatoes by Del Monte Foods Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 5 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is a focused 5-component label led by White Potatoes, Water, Salt; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 5 analyzed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

93/100

Grade A+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

N/A

NOVA food-processing classification

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

22130905 · Open Food Facts · July 2026

Whole potatoes label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-SHORT 5 ing. REG-SPARSE 20% reg. NOVA-UNK NOVA n/a NUTRI-B Nutri-B RANK-LONG Len top 74% LEAD-FLAG Salt PHOTO-FINISH Oberon Eclipse · ±0 BOOK-OFF …130905 · July 2026

1 of 5 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Salt). Source sheet 22130905 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Oberon Eclipse · Nearest score peer is Oberon Eclipse at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

Cross-brand screening score neighbourhood

1. Whole potatoes: 100/100 · 100% of the leader · rank #11. Whole potatoes100/1002. Oberon Eclipse: 100/100 · 100% of the leader · rank #22. Oberon Eclipse100/1003. Salted Sticks & Salted Pretzels: 100/100 · 100% of the leader · rank #33. Salted Sticks & Salted Pr…100/1004. The allens, sunshine, diced rutabagas: 100/100 · 100% of the leader · rank #44. The allens, sunshine, dic…100/1005. Sweet Peas: 100/100 · 100% of the leader · rank #55. Sweet Peas100/100
High-band neighbours for Whole potatoes (100/100) outside Del Monte Foods Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Whole potatoes
100/100
Oberon Eclipse
100/100
Salted Sticks & Salted Pretzels
100/100
The allens, sunshine, diced rutabagas
100/100
Sweet Peas
100/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Whole potatoes scores 2.3 points above that category average (100/100 vs. 97.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Whole potatoes lists 5 ingredients on its label

5 26th percentile a longer ingredient list than 26% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). This entry sits in this band. 6–8: 7,032 products (11%). Above this entry. 8–10: 6,320 products (10%). Above this entry. 10–12: 4,190 products (7%). Above this entry. 12–14: 3,449 products (5%). Above this entry. 14–16: 3,051 products (5%). Above this entry. 16–18: 2,493 products (4%). Above this entry. 18–20: 2,053 products (3%). Above this entry. 20–22: 1,808 products (3%). Above this entry. 22–24: 1,758 products (3%). Above this entry. 24–26: 1,623 products (3%). Above this entry. 26–28: 1,606 products (3%). Above this entry. 28–30: 1,360 products (2%). Above this entry. 30–32: 1,198 products (2%). Above this entry. 32–34: 1,081 products (2%). Above this entry. 34–36: 901 products (1%). Above this entry. 36–38: 649 products (1%). Above this entry. 38–40: 534 products (1%). Above this entry. 40–42: 1,655 products (3%). Above this entry. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 5 (26th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
White Potatoes
2
Water
3
Salt
Flavoring
Cut Back
4
Calcium Chloride Added To Help Maintain Firmness
5
Calcium Disodium Edta Added To Help Promote Color Retention

Full Ingredient List

White potatoes, water, salt, calcium chloride added to help maintain firmness, calcium disodium edta added to help promote color retention.

Other products containing Calcium Disodium Edta Added To Help Promote Color Retention

Calcium Disodium Edta Added To Help Promote Color Retention is the least common ingredient on this label, appearing in 39 products across the catalog. See its safety profile.

Categories

Plant-based foods and beverages Plant-based foods Fruits and vegetables based foods Canned foods Vegetables based foods Canned plant-based foods Canned vegetables

High-score cross-brand comparables for Whole potatoes

Neighbours outside Del Monte Foods Inc. with screening scores in the same high band as Whole potatoes (100/100 here). The 5 same-brand links above stay within Del Monte Foods Inc.; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Salt is the first flagged ingredient selected from Whole potatoes's parsed label. Start with that ingredient’s source context, then compare the rest of this 5-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Salt. Open Salt
  • Compare Whole potatoes's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070522130905: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.