Pizza rolls
Pizza rolls receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Pizza rolls carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, Pizza rolls is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Patent: generalmills.com/pat Learn more at Ask.GeneralMills.com Citrus Fiber, Potassium Sorbate (preservative), Dextrose, (milk, cheese cultures, salt, enzymes), Natural Flavor, General Mills 3398069120 STILL HUNGRY? Tolino's Party Pizza PEPPERONI Totinos Party Pizza COMBINATION TRY OUR PIZZA! FILLING will be very HOT! Wait until cool enough to est. Questions Save the pa PARA SEGURIDAD Y CALDAD ALIMENTARIA SIGA LAS INSTRUCCIONES DE COCCIÓN. COCÍNELOS BIEN A TEMPERATURA INTERNA DE, AL MENOS, 160 °F. MANTENGA CONGELADOS LOS ALIMENTOS HASTA QUE ESTEN LISTOS PARA COCINAR. COLOQUE LAS SOBRAS EN EL REFRIGERADOR. SECTIONS/INSTRUCCIONES CAUTION/PRECAUCO EI RELLENO estará muy CALIENTE! Espero hasta que senfrie lo suficiente como para conter. FOR FOOD SAN AND QUALITY FOLLOW COOKING DIRECTIONS. COOK THOROUGHLY TO INTERNAL TEMPERATURE OF AT LEAST 160°F. KEEP FROZEN UNTIL READY TO COOK. REFRIGERATE LEFTOVERS. CLASSIC OVEN&TOASTER OVEN/HORNO y HORNO ELECTRICO NO DESCUBE EL HORND ELECTRICO MIENTRAS ESTE COCINANDO EL PRODUCTD DO NOT LEAVE TOASTER OVEN UNATTENDED WHILE COOKING PRODUCT. 425 HEAT oven 425 E CALIENTE el 425°E PLACE rolls in sing layer on baking sheet or toaster way at BAKE ang COLOQUE los rulles en una sola can la bandeja para burmese and paterne lepsies HORNCE acuerdo can s LET STAND 2 minutes to complete cooking. FILLING will be very HOT Be cautious on first bite. DEJE REPOSAR r 2 minutes primer mordis Hot wetrico FAST MICROWAVE/MICROONDAS DO NOT LEAVE MICROWAVE UNATTENDED WHILE COOKING PRODUCT. NO DESCUIDE EL MICROONDAS MIENTRAS COCINA PRODUCTO. 12 PLACE rolls in single layer on microwavable plate. COLOQUE los rollos en una sola capa sobre un plato para microondas peted for 180 wat microwa SEE TIMES 2 BELOW MICROWAVE on HIGH according to chart COLOQUE EN MICROONDAS en potencia ALTA de acuerdo con el cuadro. Quantity 1 Serving 16 rolls) 2. Servings (12 rolls) Time on HIGH 1:00 to 1:15 2.00 to 2:40 LET STAND 2 minutes to complete cooking. FILLING will be very HOT. Be cautious on first bite. Temps en amencia ALTA DEJE REPOSAR por 2 minutos estará muy CALIENTE. Sea para completar la bocción El RELLENO precavido en el primer mordisco. 1 CRISPY AIR FRYER/FREIDORA SIN ACEITE BEST If Used By NO DESCUIDE LA FREIDORA SIN ACEITE MIENTRAS ESTÉ COCINANDO EL PRODUCTO DO NOT LEAVE AIR FRYER UNATTENDED WHILE COOKING PRODUCT. PLACE up to 20 rolls in single layer in air fryer basket. COLOQUE hasta 20 rollos en una sola capa en la canasta de la freidora sin aceite. 2 390 COOK 4 minutes at 390°F Remove basket; shake well to mix rolls. Cook an additional 4 minutes. COCINE durante 4 minutes a 390 °F Quite la canasta y agite hien para mezclar los rollos Cocino durante 4 minutos más, 3 LET STAND 2 minutes to complete cooking. FILLING will be very HOT. Be cautious on first bite. DEJE REPOSAR 2 minutos para que terminan de cocinarse. EI RELLENO estará muy CALIENTE Sea procavido en el primer mandisco 3h Heated öh Delay Start Dry 9h A Clean (sec) START Cancel & Drain (3 sec) 142800118 CTกม 0
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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