Not scored

Fully Cooked Ground Pork with Juices

by Crider

Not scored because the source record has no usable ingredient list in this Open Food Facts record. FDA SAFFA and CSPI ratings require reliably parsed ingredient names.

Barcode 0019722366905 · Serving size 2 OZ (56 g)

The verdict

Fully Cooked Ground Pork with Juices by Crider carries barcode 0019722366905 in our Open Food Facts snapshot, but the source record has no usable ingredient list, so this product has no safety screening score. FDA SAFFA and CSPI ratings apply to reliably parsed ingredient names and cannot assess this source record. Read the physical package and the manufacturer's own information, and check official recall notices, before making any allergy, dietary, or safety decision.

Not scored
no usable ingredient list on this record
0019722366905
Barcode (UPC/EAN)
Group 3
Processed foods
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

50/100

Grade C-

Ingredient Safety

N/A

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 3

Processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

22366905 · Open Food Facts · July 2026

Fully Cooked Ground Pork with Juices label screening desk

SCORE-NS Not scored FLAG-NS Flags n/a LEN-SHORT 2 ing. REG-PART 50% reg. NOVA-G3 G3 processed NUTRI-C Nutri-C RANK-LONG Len top 100% LEAD-FLAG Salt PHOTO-UNK Peer n/a BOOK-OFF …366905 · July 2026

1 of 2 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Salt). Source sheet 22366905 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Fully Cooked Ground Pork with Juices is not part of that comparison because the source record has no usable ingredient list; it cannot be placed above or below the category average.

Ingredient-list length vs other Canned foods products

Fully Cooked Ground Pork with Juices lists 2 ingredients on its label

2 0th percentile a longer ingredient list than 0% of the 2,784 products we track

0–2: 2 products (0%). Below this entry. 2–4: 58 products (2%). This entry sits in this band. 4–6: 123 products (4%). Above this entry. 6–8: 148 products (5%). Above this entry. 8–10: 226 products (8%). Above this entry. 10–12: 301 products (11%). Above this entry. 12–14: 233 products (8%). Above this entry. 14–16: 246 products (9%). Above this entry. 16–18: 182 products (7%). Above this entry. 18–20: 165 products (6%). Above this entry. 20–22: 133 products (5%). Above this entry. 22–24: 133 products (5%). Above this entry. 24–26: 123 products (4%). Above this entry. 26–28: 116 products (4%). Above this entry. 28–30: 124 products (4%). Above this entry. 30–32: 78 products (3%). Above this entry. 32–34: 95 products (3%). Above this entry. 34–36: 65 products (2%). Above this entry. 36–38: 49 products (2%). Above this entry. 38–40: 61 products (2%). Above this entry. 40–42: 123 products (4%). Above this entry. This product 0 42 every published Canned foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,784 products, bucketed in bands of 2. This entry: 2 (0th percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
58 products (2%)
4–6
123 products (4%)
6–8
148 products (5%)
8–10
226 products (8%)
10–12
301 products (11%)
12–14
233 products (8%)
14–16
246 products (9%)
16–18
182 products (7%)
18–20
165 products (6%)
20–22
133 products (5%)
22–24
133 products (5%)
24–26
123 products (4%)
26–28
116 products (4%)
28–30
124 products (4%)
30–32
78 products (3%)
32–34
95 products (3%)
34–36
65 products (2%)
36–38
49 products (2%)
38–40
61 products (2%)
40 and above
123 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,784 Canned foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

pork, salt

Categories

Canned foods Meats and their products Meats Pork and its products Pork Canned meats Ground-pork

What this record can establish

What this record can establish

Fully Cooked Ground Pork with Juices has barcode 0019722366905, but its source record does not contain a scorable food ingredient list. Use the record to check the source evidence, not to infer a screening result.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0019722366905: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.