Zinc Oxide And Reduced Iron
Zinc Oxide And Reduced Iron appears in 23 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Zinc Oxide And Reduced Iron appears in 23 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 23
- catalogued products
- #8,512
- usage rank of 247,206
- 12
- named brands represented
- 55%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
65.2% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Zinc Oxide And Reduced Iron as the trigger. Open records such as Apple & Cinnamon Toasted Oats; Apple cinnamon sweetened toasted oat cereal; Apple Cinnamon Toasted Oats and inspect which ingredient row carries the caution marker. The 87.4/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 55% average label depth helps locate the term when checking the package.
65.2% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 14 of 22 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Zinc Oxide And Reduced Iron sits in the busiest tenth of the catalog (#8,512 / 247,206)
- Usage rank
- #8,512
- of 247,206 ingredients that appear in at least one catalogued product, tied with 274 others that also appear in exactly 23 products.
- Typical depth in an ingredient list
- 55%
- Mean relative depth 55% across 23 parsed labels, slot 16.3 on average. Zinc Oxide And Reduced Iron tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Zinc Oxide And Reduced Iron
Products Containing Zinc Oxide And Reduced Iron
High-volume slice (16 of 23) for products naming Zinc Oxide And Reduced Iron:
High-volume peers for Zinc Oxide And Reduced Iron
Top-decile company for Zinc Oxide And Reduced Iron: 23 listings averaging 87.4/100.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
What to do with this Zinc Oxide And Reduced Iron record
Start from Zinc Oxide And Reduced Iron's 23 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Zinc Oxide And Reduced Iron before treating the aggregate count as a personal conclusion. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Zinc Oxide And Reduced Iron — common follow-ups
How should I read safety signals when Zinc Oxide And Reduced Iron sits in heavily flagged products? ▼
65.2% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Zinc Oxide And Reduced Iron is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Zinc Oxide And Reduced Iron? ▼
Zinc Oxide And Reduced Iron ranks in the top decile by product count (#8,512 of 247,206), appearing in 23 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Zinc Oxide And Reduced Iron so common on ingredient lists? ▼
The source record does not name a technical effect, yet Zinc Oxide And Reduced Iron appears in 23 products (#8,512 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Zinc Oxide And Reduced Iron). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.