Modified What Strach

Modified What Strach appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Modified What Strach appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
35%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Audit the co-occurring flags first

100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Modified What Strach as the trigger. Open records such as Creamy Frosting and inspect which ingredient row carries the caution marker. The 85.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 35% average label depth helps locate the term when checking the package.

100% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Upper-half catalog placement for Modified What Strach (#71,300)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
35%
Of the way down the captured list, averaged across the 1 product listing it (mean slot 9.0). Modified What Strach usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

Products Containing Modified What Strach

Every indexed product currently listing Modified What Strach (1 total):

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Similar catalog profiles where co-flags already cluster

Co-flag rate 100% makes peer triage useful: Modified What Strach covers 1 products (mean 85/100).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Modified What Strach evidence

Start from Modified What Strach's 1 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Open the product sample for Modified What Strach and read how the term sits on real packages. Browse linked labels
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
  • See the join rules behind screening scores before reading them as dietary advice. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Modified What Strach

How should I read safety signals when Modified What Strach sits in heavily flagged products?

100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Modified What Strach is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Where does Modified What Strach show up across the catalog?

Modified What Strach sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Modified What Strach so common on ingredient lists?

The current source record does not specify a technical effect for Modified What Strach. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Modified What Strach). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.