Hydrogenated Vegetable Oil Fruit Oil Panthenol
Hydrogenated Vegetable Oil Fruit Oil Panthenol appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Hydrogenated Vegetable Oil Fruit Oil Panthenol appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 0
- named brands represented
- 79%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Hydrogenated Vegetable Oil Fruit Oil Panthenol as the trigger. Open records such as skintimate shave gel and inspect which ingredient row carries the caution marker. The 75.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 79% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Hydrogenated Vegetable Oil Fruit Oil Panthenol ranks above 71.2% of catalogued ingredients
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 79%
- Mean relative depth 79% across 1 parsed label, slot 12.0 on average. Hydrogenated Vegetable Oil Fruit Oil Panthenol tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Products Containing Hydrogenated Vegetable Oil Fruit Oil Panthenol
All 1 indexed product that name Hydrogenated Vegetable Oil Fruit Oil Panthenol:
Nationwide peers near this flagged-ingredient footprint
Flag-heavy neighborhood — keep count peers and score peers on separate axes for Hydrogenated Vegetable Oil Fruit Oil Panthenol (1 products).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Hydrogenated Vegetable Oil Fruit Oil Panthenol page
1 product rows plus any FDA/CSPI fields on Hydrogenated Vegetable Oil Fruit Oil Panthenol are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Hydrogenated Vegetable Oil Fruit Oil Panthenol to see how the ingredient appears in actual labels. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Hydrogenated Vegetable Oil Fruit Oil Panthenol
How should I read safety signals when Hydrogenated Vegetable Oil Fruit Oil Panthenol sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Hydrogenated Vegetable Oil Fruit Oil Panthenol is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Hydrogenated Vegetable Oil Fruit Oil Panthenol show up across the catalog? ▼
Hydrogenated Vegetable Oil Fruit Oil Panthenol sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Hydrogenated Vegetable Oil Fruit Oil Panthenol so common on ingredient lists? ▼
The current source record does not specify a technical effect for Hydrogenated Vegetable Oil Fruit Oil Panthenol. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Hydrogenated Vegetable Oil Fruit Oil Panthenol). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.