Spices Extractives

Spices Extractives appears in 19 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Spices Extractives appears in 19 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

19
catalogued products
#9,730
usage rank of 247,206
13
named brands represented
74%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 7 of 19 records have some flagged component, while the rest do not. Compare Allens, sunshine, seasoned southern style kale; Boneless breast of chicken; Carolina Vinagrette Salad Dressing to see how surrounding formulations change; do not assign their 50–100 score range to Spices Extractives itself. The ingredient most often sits in the lower half of the list, and Meats and their products supplies the most useful like-for-like starting point for a label review.

7 of 19 linked records have some flagged component

All 19 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 50–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Spices Extractives - usage rank #9,730

Usage rank
#9,730
of 247,206 ingredients that appear in at least one catalogued product, tied with 368 others that also appear in exactly 19 products.
Typical depth in an ingredient list
74%
Averaged label depth puts Spices Extractives in the lower half of the list (74% of list length, mean slot 18.2). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Spices Extractives

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Spices Extractives
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Spices Extractives vs other top-decile catalog footprints

Top-decile company for Spices Extractives: 19 listings averaging 94.5/100.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Using the Spices Extractives evidence

19 product rows plus any FDA/CSPI fields on Spices Extractives are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Spices Extractives before treating the aggregate count as a personal conclusion. Open product sample
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Spices Extractives carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Spices Extractives. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Spices Extractives?

Spices Extractives ranks in the top decile by product count (#9,730 of 247,206), appearing in 19 indexed products led by Meats and their products. The sample list below is a slice of that footprint, not the full universe.

Why is Spices Extractives so common on ingredient lists?

The source record does not name a technical effect, yet Spices Extractives appears in 19 products (#9,730 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Spices Extractives). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.