Sour Cream Flavor

Sour Cream Flavor appears in 42 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Sour Cream Flavor appears in 42 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

42
catalogued products
#5,507
usage rank of 247,206
21
named brands represented
64%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 19 of 42 records have some flagged component, while the rest do not. Compare Alfredo Pasta Sauce; Apple crisp; Bangor Loaded Baked Potato Soup Mix to see how surrounding formulations change; do not assign their 0–100 score range to Sour Cream Flavor itself. The ingredient most often sits in the lower half of the list, and Condiments supplies the most useful like-for-like starting point for a label review.

19 of 42 linked records have some flagged component

All 42 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Sour Cream Flavor sits in the busiest tenth of the catalog (#5,507 / 247,206)

Usage rank
#5,507
of 247,206 ingredients that appear in at least one catalogued product, tied with 95 others that also appear in exactly 43 products.
Typical depth in an ingredient list
64%
Mean relative depth 64% across 43 parsed labels, slot 21.5 on average. Sour Cream Flavor tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Sour Cream Flavor

Across the 42 products on this site that list Sour Cream Flavor, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 4.4x more often with Sour Cream Flavor than in the catalogue at large.

Additive Shared products Share of Sour Cream Flavor products Share of all products
Sucralose 5 11.9% 2.7%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Sour Cream Flavor

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 050100150 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Sour Cream Flavor
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Sour Cream Flavor

Top-decile company for Sour Cream Flavor: 42 listings averaging 89.1/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Using the Sour Cream Flavor evidence

42 product rows plus any FDA/CSPI fields on Sour Cream Flavor are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Sour Cream Flavor before treating the aggregate count as a personal conclusion. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Sour Cream Flavor carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Sour Cream Flavor. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Sour Cream Flavor?

Sour Cream Flavor ranks in the top decile by product count (#5,507 of 247,206), appearing in 42 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.

Why is Sour Cream Flavor so common on ingredient lists?

The source record does not name a technical effect, yet Sour Cream Flavor appears in 42 products (#5,507 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Sour Cream Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.