Sorbic Acid And Carbon Dioxide
Sorbic Acid And Carbon Dioxide appears in 60 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Sorbic Acid And Carbon Dioxide appears in 60 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 60
- catalogued products
- #4,389
- usage rank of 247,206
- 10
- named brands represented
- 96%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Sorbic Acid And Carbon Dioxide: top-decile catalog footprint (#4,389 of 247,206)
- Usage rank
- #4,389
- of 247,206 ingredients that appear in at least one catalogued product, tied with 46 others that also appear in exactly 60 products, listed in more products than 98.2% of them.
- Typical depth in an ingredient list
- 96%
- Mean relative depth 96% across 60 parsed labels, slot 12.1 on average. Sorbic Acid And Carbon Dioxide tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
Use prevalence before concern
Only 1.7% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Sorbic Acid And Carbon Dioxide spans 10 named brands and is led by the Undefined group. Start with 4% cottage cheese with maple & vanilla flavor small curd, maple & vanilla; 4% cottage cheese with pineapple; 4% Cottage Cheese With Pineapple Added when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.6/100 product average proves this ingredient safe.
10 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 60 of 60 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Sorbic Acid And Carbon Dioxide
Products Containing Sorbic Acid And Carbon Dioxide
A sample of 16 high-volume listings among the 60 indexed products containing Sorbic Acid And Carbon Dioxide:
Peer ingredients with comparable catalog mass (near “Acesulfame Potassium And Sucralose”)
High-volume peers for Sorbic Acid And Carbon Dioxide: 60 products, mean screening score 99.6/100. Nearest count peers include “Acesulfame Potassium And Sucralose”, “And Active Cultures With L. Acidophilus And B. Bifidum”, “Active Dry Yeast”. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Using the Sorbic Acid And Carbon Dioxide evidence
Start from Sorbic Acid And Carbon Dioxide's 60 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Sorbic Acid And Carbon Dioxide to see how the ingredient appears in actual labels. Open product sample
- Compare Sorbic Acid And Carbon Dioxide with a peer such as “Acesulfame Potassium And Sucralose” on source-backed rating, FDA status, and product footprint. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Sorbic Acid And Carbon Dioxide? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Sorbic Acid And Carbon Dioxide, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#4,389 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Sorbic Acid And Carbon Dioxide? ▼
Sorbic Acid And Carbon Dioxide ranks in the top decile by product count (#4,389 of 247,206), appearing in 60 indexed products led by Undefined. The sample list below is a slice of that footprint, not the full universe.
Why is Sorbic Acid And Carbon Dioxide so common on ingredient lists? ▼
The source record does not name a technical effect, yet Sorbic Acid And Carbon Dioxide appears in 60 products (#4,389 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Sorbic Acid And Carbon Dioxide). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.