Sausage Gravy
Sausage Gravy appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Sausage Gravy appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 4
- catalogued products
- #28,812
- usage rank of 247,206
- 2
- named brands represented
- 15%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Sausage Gravy as the trigger. Open records such as Homestyle pork sausage gravy & biscuits, homestyle; Original pork sausage gravy & biscuits, original; Sausage Gravy Stuffed Buttermilk Biscuit, Sausage Gravy and inspect which ingredient row carries the caution marker. The 81.3/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 15% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 4 of 4 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Upper-half catalog placement for Sausage Gravy (#28,812)
- Usage rank
- #28,812
- of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
- Typical depth in an ingredient list
- 15%
- Of the way down the captured list, averaged across the 4 products listing it (mean slot 7.0). Sausage Gravy usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How do the sampled products compare?
Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Sausage Gravy
Products Containing Sausage Gravy
All 4 indexed products that name Sausage Gravy:
Count and score peers around flagged Sausage Gravy
Co-flag rate 100% makes peer triage useful: Sausage Gravy covers 4 products (mean 81.3/100).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Using the Sausage Gravy evidence
Start from Sausage Gravy's 4 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Sausage Gravy to see how the ingredient appears in actual labels. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Sausage Gravy — common follow-ups
How should I read safety signals when Sausage Gravy sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Sausage Gravy is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Sausage Gravy show up across the catalog? ▼
Sausage Gravy sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Sausage Gravy so common on ingredient lists? ▼
The current source record does not specify a technical effect for Sausage Gravy. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Sausage Gravy). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.